Glazed Carrots

This glazed carrots recipe is a delicious, easy vegetable side dish. Cooked with brown sugar or honey to bring out their natural sweetness, the carrots are tender, flavorful, and vibrant. They’re a perfect side dish for holidays like Easter and Thanksgiving (especially because they come together on the stovetop, saving you valuable oven space). But they’re so simple that you could make them on busy weeknights too! When I was growing up, brown sugar glazed carrots were always part of my family’s Easter menu. But they were never my favorite. I always found them too soft and too sweet. This glazed…