Comments on: Zucchini Carpaccio Salad https://www.loveandlemons.com/zucchini-carpaccio-salad/ Healthy, whole food, vegan and vegetarian recipes Mon, 28 Nov 2022 20:27:42 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: vegangirl https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-217967 Wed, 21 Oct 2015 18:35:58 +0000 https://www.loveandlemons.com/?p=2135#comment-217967 I love everything about this salad, for me and my family it’s ok. Fantastic zucchini recipe for breakfast 🙂

]]> By: Tammy https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-215060 Wed, 15 Apr 2015 16:16:34 +0000 https://www.loveandlemons.com/?p=2135#comment-215060 For the avocado egg toast I made it tastier and healthier by adding micro greens on top of the avocado then put the egg on top of that. Crunchy and delicious!

]]> By: Tammy https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-214137 Sun, 01 Mar 2015 18:06:31 +0000 https://www.loveandlemons.com/?p=2135#comment-214137 The vinaigrette is so yummy! Try also adding one stalk of spring garlic. Also I was out of champagne vinegar so used Fire Cider. Fantastic! I made a piece of whole grain bread, topped with avocado, an egg and some of the vinaigrette. OMG my new favorite breakfast!

]]> By: jeanine https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-58561 Tue, 30 Apr 2013 13:13:23 +0000 https://www.loveandlemons.com/?p=2135#comment-58561 In reply to Kelly Renquist.

so glad you liked it! I’m getting excited for summer & zucchini season 🙂

]]> By: Kelly Renquist https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-58115 Sun, 28 Apr 2013 13:31:00 +0000 https://www.loveandlemons.com/?p=2135#comment-58115 I made this last night as a side for dinner with friends. It was beyond delicious! I folded some of the dressing into some cooked wild rice and added a bit of oil and lemon and then topped it with your zucchini recipe. We devoured it. You’re right about the dressing. It would make just about anything taste great! Thanks!

]]> By: jeanine https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-835 Tue, 17 Apr 2012 15:13:07 +0000 https://www.loveandlemons.com/?p=2135#comment-835 In reply to Cookie and Kate.

came in my CSA and everything – it’s been such a warm spring it feels like summer here!

]]> By: Cookie and Kate https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-824 Tue, 17 Apr 2012 02:01:58 +0000 https://www.loveandlemons.com/?p=2135#comment-824 I love this! I saw a recipe for zucchini carpaccio in New Latin Classics and had it on the menu for this summer. You beat me to it! I haven’t heard that zucchini is growing up here yet, I’m six hours north of you, but I might come across some Texas zucchini at the farmers market this weekend. If I do, I’m giving this a try!

]]> By: jeanine https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-782 Sat, 14 Apr 2012 20:45:43 +0000 https://www.loveandlemons.com/?p=2135#comment-782 In reply to janet @ the taste space.

thanks Janet!

]]> By: jeanine https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-781 Sat, 14 Apr 2012 20:45:27 +0000 https://www.loveandlemons.com/?p=2135#comment-781 In reply to Maija Haavisto.

Hi Maija,

I’m not crazy about raw zucchini either, but that raw bit kind of goes away (for me) when they’re sliced almost paper thin. I’d go for red or white wine vinegar as an alternate choice. Balsamic would be fine too.

]]> By: adrienne https://www.loveandlemons.com/zucchini-carpaccio-salad/comment-page-1/#comment-779 Sat, 14 Apr 2012 17:17:19 +0000 https://www.loveandlemons.com/?p=2135#comment-779 I love everything about this salad. Can’t wait until zucchini fills the farmers market in NC!

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