Comments on: Sweet Potato Tahini Crostini

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 11 Jul 2025 22:33:54 +0000

In reply to Rachel C. So glad you loved it, Rachel!

By: Rachel C

Rachel C — Mon, 07 Jul 2025 00:16:38 +0000

Amazingly good!

By: Yumvilla

Yumvilla — Mon, 16 Oct 2017 09:49:26 +0000

Love the added sweet potatoes in the spread

By: jeanine

jeanine — Mon, 19 Oct 2015 22:49:39 +0000

In reply to Kathryn Grace. yes! It would be a great thanksgiving appetizer (you could even make the components ahead of time), hope you like!

By: Kathryn Grace

Kathryn Grace — Mon, 19 Oct 2015 16:31:37 +0000

This looks absolutely delicious. Wonderful easy appetizer for Thanksgiving, yes? Shared on FB and Pinterest so I can find it again and again.

By: thefolia

thefolia — Mon, 19 Oct 2015 06:00:16 +0000

Viva la sweet potato…love them as fresh cut fries drizzled with coconut oil, salt & cumin…happy feasting!

By: Amaryllis

Amaryllis — Mon, 27 Oct 2014 20:10:59 +0000

I looove tahini and sweet potatoes! Can’t wait to try this! Thanks x

By: AC

AC — Mon, 20 Oct 2014 08:19:38 +0000

I may like the sweet potato spread even more than hummus. I’m trying to think of other ways to use it (I made a double batch, as 1 sweet potato made about 1 cup mashed). The fried sage is a nice garnish.

By: jeanine

jeanine — Fri, 10 Oct 2014 19:35:56 +0000

In reply to Ame. Hi Ame, right now I'm using Whole Foods'365 brand tahini. The package doesn't say whether it's hulled or unhulled, but it is roasted. Hope that helps!

By: Karen

Karen — Thu, 09 Oct 2014 14:38:59 +0000

Wow, this looks amazing! Love the sweet potato spread! Great recipe! Pinned!