Comments on: Strawberry Rhubarb Chia Overnight Oat Parfaits

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 05 Jun 2026 15:15:34 +0000

In reply to Pam. Hi Pam, the oats won't be firm enough to support the jam until they've chilled overnight, but if you don't mind them mixing together, you could add it the night before.

By: Pam

Pam — Wed, 03 Jun 2026 16:29:27 +0000

is there any reason i cant put the chia jam on top of the oats the night before? My husband leaves for work before 6 am and he won’t take the time to put jam on them. haha.

By: Melanie

Melanie — Mon, 27 Jan 2025 19:25:38 +0000

Hi how long will this keep for in the fridge? Thanks

By: shadi

shadi — Thu, 27 Jan 2022 06:14:52 +0000

I love these jars! would you be able to link them? And the smoothie glass you use?

Thanks!

By: Megan

Megan — Wed, 20 Feb 2019 15:45:58 +0000

I slept on overnight oats for so long. They’re amazing.

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 04 Jul 2018 19:08:43 +0000

In reply to Marie.

Rhubarb season is really short, but you can sub with extra strawberries, raspberries (although raspberries will be a bit more seed-ey). It’ll be delicious either way! You’ll just need to cook it less since those fruits are more delicate: 3-5 minutes instead of 10 minutes.

I also make this jam with blueberries: https://www.loveandlemons.com/overnight-oats-blueberry-chia-jam/

Hope that helps!

By: Marie

Marie — Wed, 04 Jul 2018 19:04:08 +0000

This looks great! Unfortunately Whole Foods or Trader Joes aren’t selling Rhubard right now. Any other ideas with the strawberry?

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 13 Jun 2018 12:07:36 +0000

In reply to Aurora. Hi Aurora, welcome! I hope you enjoy the recipes - thank you for your kind words!:)

By: Aurora

Aurora — Wed, 13 Jun 2018 01:33:26 +0000

I just want to say that I just found your blog and I am in love! Everything about the blog is exactly what I have been looking for. The recipes are perfectly up my alley, the style of the blog is beautiful, everything is just amazing! I’m so glad I came across your blog!

By: Kayla

Kayla — Sat, 09 Jun 2018 01:35:43 +0000

My absolute fave savory rhubarb recipe: https://naturallyella.com/swiss-chard-and-black-bean-enchiladas-with-chipotle-rhubarb-sauce/