Comments on: Spinach & Sun Dried Tomato Frittatas

By: Tim Mattern

Tim Mattern — Wed, 01 Oct 2025 02:38:10 +0000

At what point is the red-pepper flake added??

By: Jeanine Donofrio

Jeanine Donofrio — Mon, 19 Mar 2018 20:18:49 +0000

3.5 inches (here they are: http://amzn.to/2DIO4L6) a muffin tin could also be used, just adjust the bake time accordingly!

By: Tiffany Leonard

Tiffany Leonard — Mon, 19 Mar 2018 20:10:22 +0000

What size are the mini skillets?

By: David

David — Sat, 21 Jan 2017 22:06:24 +0000

Es incluso bueno para usar en las neveras.

By: David

David — Sat, 21 Jan 2017 22:05:39 +0000

Muy buena web, me ha gustado

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 13 Dec 2016 21:32:47 +0000

In reply to Dana. Hi Dana, I sometimes reheat these but usually only when I'm making a weekday breakfast for myself. For Christmas I think it would be best to bake them there. Grease the muffin pan, I think they'd stick to papers. Hope that helps!

By: Dana

Dana — Tue, 13 Dec 2016 21:20:06 +0000

I have a Christmas brunch on Saturday and I’m just wondering if I could bake these at home first and then reheat and the host’s house an hour later or if I should just bake there? I’m planning to try to bake them in muffin tins – do you use the paper cups in the tins or just grease the tins? Thanks!! They look stunning and delicious!

By: Zuzana

Zuzana — Sun, 13 Mar 2016 20:08:33 +0000

Made these today for breakfast for my in-laws and were blown away! My 3yo wasnt very convinced but that´s because she is not very keen on sun-dried tomatoes 🙂 I loved them!

By: caroline

caroline — Mon, 07 Dec 2015 23:06:26 +0000

Yum! These look amazing, and I could see myself serving them alongside my grandma’s biscuits on Christmas morning this year! Thanks for sharing 🙂

By: Zest it Up

Zest it Up — Thu, 09 Apr 2015 19:26:37 +0000

Love the mini skillets! So darn cute for any size party! Great way portion control!