Comments on: Green Bean Casserole

By: Jeanine Donofrio

Jeanine Donofrio — Sat, 03 Jan 2026 20:20:47 +0000

In reply to Elizabeth B.. I'm so glad you loved it!

By: Elizabeth B.

Elizabeth B. — Fri, 02 Jan 2026 23:28:16 +0000

Wow! What an absolute hit! Love & Lemons has done it again!
This recipe is the right mix of classic and fresh. Great for lovers of the traditional recipe and of new recipes alike. The flavor we all love from the canned green bean casserole is reimagined with a slight crunch to the beans, the umami depth of crimini mushrooms, and a simple yet flavorful onion topping.

This is my new go-to green bean casserole!

By: Jeanine Donofrio

Jeanine Donofrio — Mon, 22 Dec 2025 19:03:03 +0000

In reply to Mindy Meyer. Hi Mindy, you can use GF all purpose flour and gluten free french fried onions.

By: Mindy Meyer

Mindy Meyer — Mon, 22 Dec 2025 16:58:28 +0000

How would you make this gluten free?

By: Rebekah

Rebekah — Sun, 07 Dec 2025 23:50:44 +0000

So good! I’ve used this recipe the past couple years for Thanksgiving and it’s always a hit. I love that it still feels like an easy dish to whip up but has more complex flavors than the Campbell recipe. I added some fennel seed along with the thyme and complemented the flavor beautifully. This year I made it gluten free by using Bob’s Mill rice flour and GF crispy onions, still turned out great!

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 27 Nov 2025 18:04:54 +0000

In reply to Julie. Hi Julie, I'm so happy it's become a favorite! It's not in either book, it's just here on the blog.

By: Julie

Julie — Thu, 27 Nov 2025 03:23:45 +0000

I make this recipe for Thanksgiving every year. My niece requests it and is so much better than the condensed soup version plus I like the ingredient list here. I can never go back. What of your cook books can I find this in? Thank you for a fantastic recipe. I tend to double the Dijon and the tyme and is more of my taste this way.

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 25 Nov 2025 22:01:51 +0000

In reply to Christina Kim. Hi Christina, scroll up a bit in the post - there are make ahead instructions. Hope that helps!

By: Christina Kim

Christina Kim — Tue, 25 Nov 2025 03:09:13 +0000

Can I make this the night before ahead of time?

By: Jeanine Donofrio

Jeanine Donofrio — Sun, 23 Nov 2025 22:22:18 +0000

In reply to hope. Hi Hope, the onions wouldn't crisp up in a crock pot like they would in the oven.