Comments on: Baked Eggs https://www.loveandlemons.com/baked-eggs/ Healthy, whole food, vegan and vegetarian recipes Sat, 01 Nov 2025 09:33:24 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Dominic https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-736753 Sat, 01 Nov 2025 09:33:24 +0000 https://www.loveandlemons.com/?p=62995#comment-736753 5 stars
Simple and delicious. I topped mine with crumbled feta and a pinch of dried thyme but the list of potential additions is huge.

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-643807 Fri, 28 Jun 2024 18:27:31 +0000 https://www.loveandlemons.com/?p=62995#comment-643807 In reply to Rosanne.

Hi Rosanne, we’ve had good results without a water bath, but you could certainly try using one!

]]> By: Rosanne https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-643692 Thu, 27 Jun 2024 18:18:39 +0000 https://www.loveandlemons.com/?p=62995#comment-643692 Does it help if the ramekins are in a water bath in the oven?

]]> By: Jeanine Donofrio https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-570706 Mon, 22 May 2023 16:03:30 +0000 https://www.loveandlemons.com/?p=62995#comment-570706 In reply to Brooke Ashley.

Hi Brooke, I’m glad you enjoyed them!

]]> By: Brooke Ashley https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-570651 Sun, 21 May 2023 16:57:15 +0000 https://www.loveandlemons.com/?p=62995#comment-570651 5 stars
Yummy! We loved the savouryness from the seasoned and sauteed asparagus which paired great with the creaminess of the feta atop the baked eggs. Next time I want to set my timer to 10 minutes as the yolks were not runny (my fault). This would be really easy to serve to a crowd and presents very well. Thank you for another great recipe!

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-568787 Thu, 20 Apr 2023 21:03:18 +0000 https://www.loveandlemons.com/?p=62995#comment-568787 In reply to shelley.

Hi Shelley, my best tip for this is to take the eggs out when the whites still look a little underdone. They set up more as they cool, and this timing helps preserve the runny yolks. I recommend experimenting to see what timing works best in your oven/cookware!

]]> By: shelley https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-568612 Tue, 18 Apr 2023 14:05:27 +0000 https://www.loveandlemons.com/?p=62995#comment-568612 3 stars
I followed the recipe but had ramekins that were more cylinder and not as flat as the ones pictured, so the whites weren’t cooked in the time allotted in the recipe, and then when I cooked longer, the yolks were overcooked. Any advice for baked eggs in this kind of ramekin?

]]> By: Jeanine Donofrio https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-536091 Fri, 07 Oct 2022 19:13:23 +0000 https://www.loveandlemons.com/?p=62995#comment-536091 In reply to Julie.

Hi Julia, oh I’m so glad – I’m happy you enjoyed the eggs too 🙂

]]> By: Julie https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-535815 Wed, 05 Oct 2022 21:59:00 +0000 https://www.loveandlemons.com/?p=62995#comment-535815 5 stars
Update: Thank you for the info about the ramekins! I found something similar & made the recipe today. They came out perfectly, tasted great & looked beautiful!

]]> By: Jeanine Donofrio https://www.loveandlemons.com/baked-eggs/comment-page-1/#comment-534313 Sun, 02 Oct 2022 18:25:40 +0000 https://www.loveandlemons.com/?p=62995#comment-534313 In reply to Julie.

Hi Julie, the 2 small ones that are the same in the photo were (I think) Revol bakeware, but I don’t see them on their site anymore. The mini skillet is from amazon, a brand that was called Inspired Home, but I don’t see that one there now either! So sorry this is unhelpful! They’re all at least a few years old.

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