Go Back
+ servings

Vegan Ranch Dressing

rate this recipe:
5 from 6 votes
Prep Time: 10 mins
Serves 6
This vegan ranch dressing is just as creamy and delicious as the real thing! Use it as a dip for veggies, toss it with your favorite salad, or find more serving suggestions in the post above.


  • 1 cup raw cashews
  • ½ cup water
  • cup peeled and diced cucumber
  • 2 tablespoons lemon juice
  • 1 tablespoon nutritional yeast
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon sea salt, more to taste
  • ¼ teaspoon dried dill
  • Chives, for garnish


  • In a high-speed blender, place the cashews, water, cucumber, lemon juice, nutritional yeast, garlic powder, onion powder, salt, and dill and blend until completely smooth and creamy.
  • Season to taste with more salt, if desired. Sprinkle with fresh chives and serve.