Orange Peel Black Tea Sangria
Ingredients
- 1 bottle dry white wine, Sauvignon Blanc or Pinot Grigio
- 1 bottle of orange scented black tea, such as Pure Leaf's Valencia Orange Peel Organic Black tea
- 1 large orange, sliced into thin wedges or rounds
- 6 strawberries, sliced
- 1/2 cup raspberries
Instructions
- In a large pitcher, combine the white wine, tea, orange slices, strawberries and raspberries. Chill for at least 12 hours (overnight is best) then serve over ice.
Notes
Mint and/or basil is delicious in this recipe as well. Stir in fresh herbs few hours before serving so they don't wilt overnight.