This classic Negroni recipe is easy to make with equal parts gin, Campari, and sweet vermouth. It's boozy and complex, with a bitter, citrusy, and slightly sweet flavor.
Ingredients
1ouncegin
1ounceCampari
1ouncesweet vermouth
Ice, for mixing, plus 1 large ice cube
Orange peel, for garnish
Instructions
Add the gin, Campari, vermouth, and a few ice cubes to a mixing glass. Stir until chilled.
Place the large ice cube in a rocks glass. Strain the gin mixture over it. Garnish with an orange peel.