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Goji & Mango Guacamole

Prep Time: 10 minutes
Total Time: 10 minutes
Serves 4 -5 as an appetizer
We love this fun, fresh mango guacamole for game days or summer cookouts. It's easy to make, vegan, and gluten-free.

Ingredients

  • 3 ripe avocados
  • 1 to 2 limes, juiced
  • coarse sea salt
  • 1 ripe mango, diced
  • 1/3 cup dried goji berries
  • 1/3 cup diced red onion
  • 1/2 - 1 jalapeño, chopped
  • handful of chopped cilantro
  • tortilla chips

Instructions

  • Place goji berries in a small bowl with a bit of water for just a few minutes until they plum up.
  • Remove the avocado pits and scoop each avocado into a medium bowl. Add generous squeezes of lime and plenty of sea salt. Lightly mash the avocado with the back of a fork.
  • Stir in chopped mango, goji berries, red onion, jalapeño and cilantro. Add salt and pepper (and more lime if necessary), to taste. Serve immediately.