Comments on: Vegan Spinach Artichoke Dip

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 08 May 2026 22:13:18 +0000

In reply to Sarah. I'm so glad you love it, Sarah!

Sarah — Wed, 06 May 2026 00:10:13 +0000

I make this recipe on REPEAT. I’m obsessed. Truly just as good as a dairy version and a great wait to get some veggies

Jeanine Donofrio — Wed, 31 Dec 2025 21:07:20 +0000

In reply to Sandra Farmer DeMarco. I'm glad you loved it!

Sandra Farmer DeMarco — Mon, 29 Dec 2025 20:39:40 +0000

Turned out quite well. I added a half cup of finely chopped water chestnuts for a little bit of crunch.

Jeanine Donofrio — Mon, 22 Dec 2025 19:21:05 +0000

In reply to Brenda. Hi Brenda, you can skip it and just season to taste.

Brenda — Sun, 21 Dec 2025 18:19:10 +0000

Allergic to nutritional yeast. What may I substitute for it?

Thank you

Jeanine Donofrio — Fri, 19 Dec 2025 19:08:35 +0000

In reply to Hannah. I think that would work well!

Hannah — Fri, 19 Dec 2025 16:53:51 +0000

I love this recipe! Non-vegans like it and don’t even know! 😉

Wondering … Can you sub kale for the spinach? Would it be an equivalent amount?

Jeanine Donofrio — Mon, 15 Dec 2025 18:19:13 +0000

In reply to Claudette. yep!

Claudette — Sat, 13 Dec 2025 16:21:12 +0000

Can you make it a day ahead and cook the next day?
Had it at a friend’s and loved it!