Comments on: Thai Red Curry https://www.loveandlemons.com/thai-red-curry-recipe/ Healthy, whole food, vegan and vegetarian recipes Fri, 06 Mar 2026 23:10:10 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-758600 Fri, 06 Mar 2026 23:10:10 +0000 https://www.loveandlemons.com/?p=82065#comment-758600 In reply to Bill.

So glad you loved it!

]]> By: Bill https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-757244 Sat, 28 Feb 2026 04:27:10 +0000 https://www.loveandlemons.com/?p=82065#comment-757244 5 stars
Awesome quick recipe

]]> By: Cat https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-736943 Mon, 03 Nov 2025 01:38:41 +0000 https://www.loveandlemons.com/?p=82065#comment-736943 5 stars
Another excellent L & L recipe. I got some fresh end of the season greentail shrimp and made this recipe using them, adding near the end of cooking. Used the veggies you mentioned, plus broccoli. You are right that the brand of red curry matters, and a cook should plan to adjust depending on how the curry paste tastes. I will def use this recipe on repeat. Thank you! Your recipes are reliably delicious and nutritious.

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-727052 Fri, 19 Sep 2025 21:43:05 +0000 https://www.loveandlemons.com/?p=82065#comment-727052 In reply to Candy.

I’m so glad you loved it, Candy!

]]> By: Candy https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-726344 Tue, 16 Sep 2025 17:33:47 +0000 https://www.loveandlemons.com/?p=82065#comment-726344 5 stars
So easy & so flavorful. I did add the tofu – first time cooking with it. So craveable and I can’t wait to make it again & again. Thank you for posting this recipe.

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-725115 Fri, 12 Sep 2025 15:58:37 +0000 https://www.loveandlemons.com/?p=82065#comment-725115 In reply to Allison.

So glad you enjoyed it, Allison! The overall flavor can vary depending on your curry paste, so glad you adjusted it to taste!

]]> By: Allison https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-723715 Sat, 06 Sep 2025 23:15:22 +0000 https://www.loveandlemons.com/?p=82065#comment-723715 4 stars
I liked it but when I make again I would maybe skip the 1/2c water? I found it a little flat – I added a touch more curry paste and 1 tsp of fish sauce which boosted the flavour! I also boiled it down quite a bit. Overall tasty and would make again!

]]> By: Brittany https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-723666 Sat, 06 Sep 2025 18:45:21 +0000 https://www.loveandlemons.com/?p=82065#comment-723666 5 stars
In reply to Brittanh.

Loved this. Dropped a block of ramen noodles in when the beans were simmering and then kept it covered to maintain the fluid.. delicious!

]]> By: Brittanh https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-723665 Sat, 06 Sep 2025 18:43:29 +0000 https://www.loveandlemons.com/?p=82065#comment-723665 In reply to Cecille Daniel.

You can figure out the nutrition info by putting the recipe into a calorie counter like MyFitnessPal and then dividing the totals by how many servings you portion out. Otherwise, the dietitian from your clinic could review it. Hope this helps!

]]> By: Amanda https://www.loveandlemons.com/thai-red-curry-recipe/comment-page-1/#comment-693945 Sat, 03 May 2025 19:59:23 +0000 https://www.loveandlemons.com/?p=82065#comment-693945 5 stars
In reply to Jeanine Donofrio.

This was delicious! Used yellow curry paste. My husband was obsessed with the flavor! Will make again.

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