https://www.loveandlemons.com/tag/sauces/ Healthy, whole food, vegan and vegetarian recipes Thu, 16 Oct 2025 23:02:44 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://www.loveandlemons.com/pesto-recipe/ https://www.loveandlemons.com/pesto-recipe/#comments Wed, 10 Jul 2019 13:53:35 +0000 https://www.loveandlemons.com/?p=4340
One of my favorite things about summer is the bounty of fresh herbs that are just outside my doorstep. Fresh herbs make any meal instantly more flavorful and beautiful. My favorite thing to do with all of those fresh herbs (aside from sprinkle them on everything) is to make pesto! It’s especially great for lazy summertime cooking. I like to dollop it on grilled vegetables, pasta, spaghetti squash, salads, eggs, toasted bread, pizza, sandwiches… you get the idea. With just a few easy steps, it makes anything an instant tasty meal, whether you feel like cooking or not. What is […]

]]> https://www.loveandlemons.com/pesto-recipe/feed/ 820 https://www.loveandlemons.com/peach-salsa-recipe-with-mint/ https://www.loveandlemons.com/peach-salsa-recipe-with-mint/#comments Wed, 27 Jun 2012 18:01:44 +0000 https://www.loveandlemons.com/?p=3599
I’ve been binge eating peaches lately. Usually I’m pretty disciplined about buying only a few peaches at a time. I’ll even stagger my peach buying… 2 one day, 2 a few days later, so that every few days (during peach season) I have a manageable amount of peaches to consume on that one day when they’re perfectly ripe. So when my bi-weekly Farmhouse Delivery started sending me 12 peaches at a time (for the last 3 bushels in a row) my summer “peach system” was, needless to say, wrecked. (I know, it’s rough… my life… they’re really awesome peaches too). […]

]]> https://www.loveandlemons.com/peach-salsa-recipe-with-mint/feed/ 19 https://www.loveandlemons.com/roasted-carrots-cilantro-yogurt/ https://www.loveandlemons.com/roasted-carrots-cilantro-yogurt/#comments Wed, 20 Jun 2012 15:35:43 +0000 https://www.loveandlemons.com/?p=3450
We don’t really like carrots. Ok, I take that back, we like cake made out of carrots, and we like raw carrots, but both Jack and I grew up with a disdain for cooked carrots. Of course, we only knew them as the mushy baby carrot version. Or worse yet, the mushy baby carrots in the pot roast version. We both have memories of our moms smasing the carrots and boiled potatoes together and pouring gravy on top. “But it’s so good this way”, my mom would say… each and every time… as if one day this mush would miraculously […]

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