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	<title>grilling Archives - Love and Lemons</title>
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	<description>Healthy, whole food, vegan and vegetarian recipes</description>
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		<title>Chili Lime Corn</title>
		<link>https://www.loveandlemons.com/chili-lime-corn/</link>
					<comments>https://www.loveandlemons.com/chili-lime-corn/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Thu, 30 Jun 2016 08:26:38 +0000</pubDate>
				<category><![CDATA[dairy free]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[spices]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=24887</guid>

					<description><![CDATA[<img width="1160" height="1667" src="https://cdn.loveandlemons.com/wp-content/uploads/2016/06/grilled-corn.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2016/06/grilled-corn.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2016/06/grilled-corn-209x300.jpg 209w, https://cdn.loveandlemons.com/wp-content/uploads/2016/06/grilled-corn-713x1024.jpg 713w, https://cdn.loveandlemons.com/wp-content/uploads/2016/06/grilled-corn-70x100.jpg 70w, https://cdn.loveandlemons.com/wp-content/uploads/2016/06/grilled-corn-580x834.jpg 580w" sizes="(max-width: 1160px) 100vw, 1160px" /><br />Happy almost-fourth of July! After traveling through Europe for nearly a month, Jack and I are ready to celebrate the USA by, well, sleeping and probably sleeping some more. We don&#8217;t have any big weekend plans, but we&#8217;ll probably be firing up the grill at least once or twice, especially to make this creamy &amp; spicy grilled corn on the cob. Corn isn&#8217;t exactly a&#8230; featured ingredient in France, Norway, or Denmark. It&#8217;s good to be home. How to Grill Corn on the Cob Making grilled corn on the cob is easy, especially if you already have your grill going for burgers or [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/chili-lime-corn/feed/</wfw:commentRss>
			<slash:comments>8</slash:comments>
		
		
			</item>
		<item>
		<title>Chile-lime Grilled Veggie Skewers</title>
		<link>https://www.loveandlemons.com/grilled-veggie-skewers/</link>
					<comments>https://www.loveandlemons.com/grilled-veggie-skewers/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 02 Jul 2013 11:00:45 +0000</pubDate>
				<category><![CDATA[by season:]]></category>
		<category><![CDATA[dairy free]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[exclude-related]]></category>
		<category><![CDATA[grilling]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=10202</guid>

					<description><![CDATA[<img width="580" height="569" src="https://cdn.loveandlemons.com/wp-content/uploads/2013/06/IMG_0005-ll2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2013/06/IMG_0005-ll2.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2013/06/IMG_0005-ll2-300x294.jpg 300w, https://cdn.loveandlemons.com/wp-content/uploads/2013/06/IMG_0005-ll2-100x98.jpg 100w" sizes="(max-width: 580px) 100vw, 580px" /><br />Cookouts are not always a vegetarian&#8217;s best friend. Over the years, I&#8217;ve eaten more dry cardboard-flavored Boca burgers than I care to remember. And for no good reason other than I suppose most of the parties we used to go to were single-dude cookouts. You know the kind: burgers, buns, and beer. Done. Since my younger veggie days, I&#8217;ve learned a few things: #1: Veggies are (of course) amazing on the grill. and #2: Make foodie friends and life will be a lot tastier. Vegetarian or not, these would make a delicious addition to any summer bbq. Feel free to [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/grilled-veggie-skewers/feed/</wfw:commentRss>
			<slash:comments>28</slash:comments>
		
		
			</item>
		<item>
		<title>Grilled Veggies with Romesco Sauce</title>
		<link>https://www.loveandlemons.com/grilled-veggies-romesco-sauce/</link>
					<comments>https://www.loveandlemons.com/grilled-veggies-romesco-sauce/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 12 Jun 2012 19:56:48 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[dairy free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[snacks]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[exclude-related]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[sides]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=3323</guid>

					<description><![CDATA[<img width="580" height="409" src="https://cdn.loveandlemons.com/wp-content/uploads/2012/06/loveandlemons_grilled-veggies-2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2012/06/loveandlemons_grilled-veggies-2.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2012/06/loveandlemons_grilled-veggies-2-300x212.jpg 300w, https://cdn.loveandlemons.com/wp-content/uploads/2012/06/loveandlemons_grilled-veggies-2-100x71.jpg 100w" sizes="(max-width: 580px) 100vw, 580px" /><br />Thank you to everyone who left well wishes last week about my poor thumb and helpful suggestions for my fighting-dog issue. I&#8217;m doing much better now. Since I was one hand down last week my wonderful husband took over and cooked this lovely meal for us. Sunday night, I sat back and drank wine while Jack carefully peeled, chopped, prepped, and grilled. I surely did not make fun of him for how long it could possibly take one to trim a pepper, and I tried hard to keep my &#8220;helpful suggestions&#8221; to a minimum. And now about the food &#8212; romesco [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/grilled-veggies-romesco-sauce/feed/</wfw:commentRss>
			<slash:comments>26</slash:comments>
		
		
			</item>
		<item>
		<title>BBQ Portobello Sliders</title>
		<link>https://www.loveandlemons.com/bbq-portobello-mushroom-sliders/</link>
					<comments>https://www.loveandlemons.com/bbq-portobello-mushroom-sliders/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Mon, 21 May 2012 17:02:29 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[dairy free]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[snacks]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[exclude-related]]></category>
		<category><![CDATA[gf-optional]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[main courses]]></category>
		<category><![CDATA[sandwiches]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=3029</guid>

					<description><![CDATA[<img width="580" height="550" src="https://cdn.loveandlemons.com/wp-content/uploads/2012/05/loveandlemons_bbqmushroom2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2012/05/loveandlemons_bbqmushroom2.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2012/05/loveandlemons_bbqmushroom2-300x284.jpg 300w, https://cdn.loveandlemons.com/wp-content/uploads/2012/05/loveandlemons_bbqmushroom2-100x95.jpg 100w" sizes="auto, (max-width: 580px) 100vw, 580px" /><br />Summer makes me happy&#8230; long sunny days, warm nights, flip flops, juicy watermelons, waffle cones, and food with ketchup. Or in this case, BBQ sauce. A few weeks ago, I was drooling over this post. So last weekend, for my dad and Jack, I decided to made a mushroom version. The only change I really made to the sauce was adding dijon mustard. I love ketchup&#8230; Jack hates it&#8230; so the mustard added a nice kick and kept the overall tomato-y factor in balance. bbq portobello sliders &nbsp; Print Author: Jeanine Donofrio Serves: makes about 6 sliders Ingredients 4 portobello [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/bbq-portobello-mushroom-sliders/feed/</wfw:commentRss>
			<slash:comments>18</slash:comments>
		
		
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