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<channel>
	<title>cheese Archives - Love and Lemons</title>
	<atom:link href="https://www.loveandlemons.com/tag/cheese/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.loveandlemons.com/tag/cheese/</link>
	<description>Healthy, whole food, vegan and vegetarian recipes</description>
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		<title>Strawberry Salad with Balsamic</title>
		<link>https://www.loveandlemons.com/strawberry-salad/</link>
					<comments>https://www.loveandlemons.com/strawberry-salad/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Wed, 12 Jun 2019 13:27:02 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[nuts]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=27817</guid>

					<description><![CDATA[<img width="1160" height="1794" src="https://cdn.loveandlemons.com/wp-content/uploads/2019/06/strawberry-salad-2-2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2019/06/strawberry-salad-2-2.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2019/06/strawberry-salad-2-2-194x300.jpg 194w, https://cdn.loveandlemons.com/wp-content/uploads/2019/06/strawberry-salad-2-2-662x1024.jpg 662w, https://cdn.loveandlemons.com/wp-content/uploads/2019/06/strawberry-salad-2-2-65x100.jpg 65w, https://cdn.loveandlemons.com/wp-content/uploads/2019/06/strawberry-salad-2-2-580x897.jpg 580w" sizes="(max-width: 1160px) 100vw, 1160px" /><br />This strawberry salad recipe comes from our first cookbook, and it&#8217;s gotten rave reviews time and time again. Like so many spring and summer salads, it&#8217;s a perfect example of how fresh, in-season ingredients can combine to make a delicious dish in no time. This strawberry salad uses under 10 ingredients, but it still has an incredible mix of textures and flavors. The peak-season berries are sweet and juicy, and a handful of soft summer basil adds a surprising fresh accent. Toss in a little cheese and diced avocado for richness, pecans for crunch, and a drizzle of tangy balsamic, [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/strawberry-salad/feed/</wfw:commentRss>
			<slash:comments>45</slash:comments>
		
		
			</item>
		<item>
		<title>Sweet Potato Lasagna</title>
		<link>https://www.loveandlemons.com/sweet-potato-lasagna/</link>
					<comments>https://www.loveandlemons.com/sweet-potato-lasagna/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Fri, 29 Dec 2017 15:06:17 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[er-to-wprm-2026-10]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=29364</guid>

					<description><![CDATA[<img width="1160" height="1554" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/12/IMG_0004-2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/12/IMG_0004-2.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/12/IMG_0004-2-224x300.jpg 224w, https://cdn.loveandlemons.com/wp-content/uploads/2017/12/IMG_0004-2-764x1024.jpg 764w, https://cdn.loveandlemons.com/wp-content/uploads/2017/12/IMG_0004-2-75x100.jpg 75w, https://cdn.loveandlemons.com/wp-content/uploads/2017/12/IMG_0004-2-580x777.jpg 580w" sizes="(max-width: 1160px) 100vw, 1160px" /><br />I&#8217;m so excited about this sweet potato lasagna recipe because it combines two of my favorite foods: sweet potatoes and lasagna! Instead of regular lasagna noodles, I use paper-thin sheets of sweet potato. I&#8217;m always a fan of finding inventive veggie substitutes for pasta and rice, but this sweet potato lasagna is what veggie dreams are made of. The tender sheets of sweet potato combine with a creamy filling, cozy herbs, and marinara sauce to create a comforting dish that just so happens to be good for you! I made my sweet potato noodles with the KitchenAid® Artisan® Stand Mixer Vegetable [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>43</slash:comments>
		
		
			</item>
		<item>
		<title>Butternut Squash Salad</title>
		<link>https://www.loveandlemons.com/butternut-squash-salad/</link>
					<comments>https://www.loveandlemons.com/butternut-squash-salad/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Mon, 06 Nov 2017 15:18:10 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[holiday:]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[thanksgiving]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[spices]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=28859</guid>

					<description><![CDATA[<img width="1160" height="1545" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/11/butternut-squash-salad-1.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/11/butternut-squash-salad-1.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/11/butternut-squash-salad-1-225x300.jpg 225w, https://cdn.loveandlemons.com/wp-content/uploads/2017/11/butternut-squash-salad-1-769x1024.jpg 769w, https://cdn.loveandlemons.com/wp-content/uploads/2017/11/butternut-squash-salad-1-75x100.jpg 75w, https://cdn.loveandlemons.com/wp-content/uploads/2017/11/butternut-squash-salad-1-580x773.jpg 580w" sizes="(max-width: 1160px) 100vw, 1160px" /><br />Do you do Friendsgiving or Thanksgiving? Or both? We&#8217;re celebrating both this year, so I created this crowd-pleasing butternut squash salad recipe because I know both friends AND family members will love it. It&#8217;s the kind of salad that will convert anyone to being a salad lover, because it&#8217;s filled with spiced roasted butternut squash, pomegranates, goat cheese, and pistachios. It&#8217;s a roasty, spicy, creamy, tangy combo that Jack and I are pretty obsessed with. Butternut Squash Salad Recipe Ingredients This salad packs a huge punch of flavor, thanks to 6 essential components: Spiced roasted butternut squash. I toss the [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/butternut-squash-salad/feed/</wfw:commentRss>
			<slash:comments>93</slash:comments>
		
		
			</item>
		<item>
		<title>Zucchini Lasagna</title>
		<link>https://www.loveandlemons.com/zucchini-lasagna/</link>
					<comments>https://www.loveandlemons.com/zucchini-lasagna/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 05 Sep 2017 14:37:48 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[tofu]]></category>
		<category><![CDATA[vegan-option]]></category>
		<category><![CDATA[walnuts]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=28388</guid>

					<description><![CDATA[<img width="1160" height="1672" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/09/IMG_2015_04_23_04281-cropped.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/09/IMG_2015_04_23_04281-cropped.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/09/IMG_2015_04_23_04281-cropped-208x300.jpg 208w, https://cdn.loveandlemons.com/wp-content/uploads/2017/09/IMG_2015_04_23_04281-cropped-710x1024.jpg 710w, https://cdn.loveandlemons.com/wp-content/uploads/2017/09/IMG_2015_04_23_04281-cropped-69x100.jpg 69w, https://cdn.loveandlemons.com/wp-content/uploads/2017/09/IMG_2015_04_23_04281-cropped-580x836.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />I shared this zucchini lasagna recipe in my first cookbook, but I loved it so much that I had to share it here too! If you&#8217;re looking for a fresher spin on the classic comfort food, you have to try this recipe. My Favorite Zucchini Lasagna Recipe This zucchini lasagna is a low-carb, gluten-free, extra-veggie twist on traditional lasagna. It&#8217;s totally vegetarian, so you won&#8217;t find any meat sauce, ground beef, or ground turkey here. Instead, this lasagna is seriously packed with zucchini. I use it in two ways in this recipe: First off, thin zucchini slices replace half of [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/zucchini-lasagna/feed/</wfw:commentRss>
			<slash:comments>51</slash:comments>
		
		
			</item>
		<item>
		<title>Zucchini Lemon Orzo</title>
		<link>https://www.loveandlemons.com/orzo-recipe/</link>
					<comments>https://www.loveandlemons.com/orzo-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 15 Aug 2017 15:35:01 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[er-to-wprm-2026-10]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=28264</guid>

					<description><![CDATA[<img width="1160" height="1732" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/08/IMG_2017_08_02_10745-cropped.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/08/IMG_2017_08_02_10745-cropped.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/08/IMG_2017_08_02_10745-cropped-201x300.jpg 201w, https://cdn.loveandlemons.com/wp-content/uploads/2017/08/IMG_2017_08_02_10745-cropped-686x1024.jpg 686w, https://cdn.loveandlemons.com/wp-content/uploads/2017/08/IMG_2017_08_02_10745-cropped-67x100.jpg 67w, https://cdn.loveandlemons.com/wp-content/uploads/2017/08/IMG_2017_08_02_10745-cropped-580x866.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />You know those days when you feel like there&#8217;s nothing in the fridge, but then suddenly you&#8217;re able to rally enough ingredients to pull together a great meal? You feel accomplished, creative, and oh-so resourceful. The best feeling! Well, this orzo pasta isn&#8217;t that recipe. This is the recipe that I came up with the night after. Normally when the fridge is empty and I haven&#8217;t gone shopping, we would go out to eat. But it was late &#8211; I didn&#8217;t want to go out and I definitely wasn&#8217;t up for a trip to the grocery store, so I started poking around in the [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/orzo-recipe/feed/</wfw:commentRss>
			<slash:comments>43</slash:comments>
		
		
			</item>
		<item>
		<title>Summer Blackberry Basil Pizza</title>
		<link>https://www.loveandlemons.com/blackberry-basil-pizza/</link>
					<comments>https://www.loveandlemons.com/blackberry-basil-pizza/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Wed, 02 Aug 2017 13:55:12 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[er-to-wprm-2026-10]]></category>
		<category><![CDATA[exclude-related]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=28166</guid>

					<description><![CDATA[<img width="1160" height="1457" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_07_16_10639-2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_07_16_10639-2.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_07_16_10639-2-239x300.jpg 239w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_07_16_10639-2-815x1024.jpg 815w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_07_16_10639-2-80x100.jpg 80w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_07_16_10639-2-580x729.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />Hey, long time no blog! So sorry about that! Things have been a little crazy over here since we&#8217;re moving in just a few days. I hope you&#8217;ve been able to enjoy a little time away from the computer this summer as well 🙂 Today&#8217;s Blackberry Basil Pizza recipe is super simple. I know I&#8217;ve been saying this a lot lately, but it&#8217;s summer, and I love a recipe that comes together without much fuss! The grocery list is short and the prep time is minimal, but the flavors are so fresh and delicious. If you haven&#8217;t tried combining blackberries and basil yet, you&#8217;ll [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>24</slash:comments>
		
		
			</item>
		<item>
		<title>Festive Fruit Salad with Lemon &#038; Ginger</title>
		<link>https://www.loveandlemons.com/festive-fruit-salad-lemon-ginger/</link>
					<comments>https://www.loveandlemons.com/festive-fruit-salad-lemon-ginger/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Sat, 01 Jul 2017 17:42:58 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[er-to-wprm-2026-10]]></category>
		<category><![CDATA[exclude-related]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=28023</guid>

					<description><![CDATA[<img width="1160" height="1624" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_06_25_10443-2-1.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_06_25_10443-2-1.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_06_25_10443-2-1-214x300.jpg 214w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_06_25_10443-2-1-731x1024.jpg 731w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_06_25_10443-2-1-71x100.jpg 71w, https://cdn.loveandlemons.com/wp-content/uploads/2017/07/IMG_2017_06_25_10443-2-1-580x812.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />My best 4th of July memories are all about watermelon and pool parties. When I was younger, we used to go to the community pool, and they hosted this relay race game where you&#8217;d swim across the pool trying to push a slippery watermelon with you. It was harder than you think, especially when you&#8217;re a little kid. Afterward they&#8217;d cut up the watermelon for all the kids to eat. Between the splashy water and the watermelon juices, well, it was all a big fun slippery summery mess. About this Fruit Salad Recipe All of these thoughts of watermelon made me immediately [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>13</slash:comments>
		
		
			</item>
		<item>
		<title>Farmers Market Potato &#038; Asparagus Pizza</title>
		<link>https://www.loveandlemons.com/farmers-market-asparagus-potato-pizza/</link>
					<comments>https://www.loveandlemons.com/farmers-market-asparagus-potato-pizza/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Thu, 15 Jun 2017 13:01:59 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[summer]]></category>
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		<category><![CDATA[cheese]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[er-to-wprm-2026-10]]></category>
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		<guid isPermaLink="false">https://www.loveandlemons.com/?p=27892</guid>

					<description><![CDATA[<img width="1160" height="1704" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/06/IMG_2017_05_30_10312.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/06/IMG_2017_05_30_10312.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/06/IMG_2017_05_30_10312-204x300.jpg 204w, https://cdn.loveandlemons.com/wp-content/uploads/2017/06/IMG_2017_05_30_10312-697x1024.jpg 697w, https://cdn.loveandlemons.com/wp-content/uploads/2017/06/IMG_2017_05_30_10312-68x100.jpg 68w, https://cdn.loveandlemons.com/wp-content/uploads/2017/06/IMG_2017_05_30_10312-580x852.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />If you caught Monday’s post, I wrote all about my strategy for coming up with a dinner recipe while shopping on the fly at the farmers market. And, drumroll please… here’s what I made! It’s a big green, veggie potato pizza loaded with chopped asparagus, asparagus ribbons, cheese, flowering thyme, chives, and those pretty chive blossoms that I got at Chicago&#8217;s Logan Square Farmers Market. It’s spring on a plate… or rather, spring on dough. I know I say this all the time, but I LOVE letting local produce lead my meal planning. These fresh impromptu meals just really make [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>19</slash:comments>
		
		
			</item>
		<item>
		<title>Blueberry Fennel Flatbread w/ Whipped Feta</title>
		<link>https://www.loveandlemons.com/blueberry-fennel-flatbread-w-whipped-feta/</link>
					<comments>https://www.loveandlemons.com/blueberry-fennel-flatbread-w-whipped-feta/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 09 May 2017 15:34:03 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[snacks]]></category>
		<category><![CDATA[spring]]></category>
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		<guid isPermaLink="false">https://www.loveandlemons.com/?p=27617</guid>

					<description><![CDATA[<img width="1160" height="1641" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/05/IMG_2017_04_16_10079-cropped.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/05/IMG_2017_04_16_10079-cropped.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/05/IMG_2017_04_16_10079-cropped-212x300.jpg 212w, https://cdn.loveandlemons.com/wp-content/uploads/2017/05/IMG_2017_04_16_10079-cropped-724x1024.jpg 724w, https://cdn.loveandlemons.com/wp-content/uploads/2017/05/IMG_2017_04_16_10079-cropped-71x100.jpg 71w, https://cdn.loveandlemons.com/wp-content/uploads/2017/05/IMG_2017_04_16_10079-cropped-580x821.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />If you caught last week’s post about my CSA box tips, you might recognize some of those ingredients here in this recipe. What I love most about my “surprise” Farmhouse box is that it inspires me to come up with flavor combinations that I would not have thought of otherwise. Blueberries and fennel?? Yes, it works! The saying is true &#8211; what grows together goes together. These were the first blueberries of the season, and I knew I wanted to make a simple recipe to really highlight them. This flatbread is so easy to make and I think it&#8217;d be such [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
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		<item>
		<title>Creamy Polenta Recipe with Roasted Beets</title>
		<link>https://www.loveandlemons.com/creamy-polenta/</link>
					<comments>https://www.loveandlemons.com/creamy-polenta/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Mon, 06 Feb 2017 16:18:31 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[holiday:]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chickpeas]]></category>
		<category><![CDATA[er-to-wprm-2026-10]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[polenta]]></category>
		<category><![CDATA[vegan-optional]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=26918</guid>

					<description><![CDATA[<img width="1160" height="1738" src="https://cdn.loveandlemons.com/wp-content/uploads/2017/01/IMG_2017_01_30_09386-cropped.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2017/01/IMG_2017_01_30_09386-cropped.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2017/01/IMG_2017_01_30_09386-cropped-200x300.jpg 200w, https://cdn.loveandlemons.com/wp-content/uploads/2017/01/IMG_2017_01_30_09386-cropped-683x1024.jpg 683w, https://cdn.loveandlemons.com/wp-content/uploads/2017/01/IMG_2017_01_30_09386-cropped-67x100.jpg 67w, https://cdn.loveandlemons.com/wp-content/uploads/2017/01/IMG_2017_01_30_09386-cropped-580x869.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />We celebrated Valentine’s day early this year with this creamy polenta recipe. We actually celebrate most holidays early around here… at least food-wise. Christmas cookies in October, Thanksgiving food in late August and so on.  I’m not sure what we’re doing for “real” Valentine’s yet &#8211; but once I got this recipe just right and the pictures were done, Jack and I sat down to a romantic (albeit reheated) meal for two. The only caveat &#8211; Jack doesn&#8217;t like beets. He’s not a picky eater but beets are on his short list of foods he usually won’t touch. I originally tried [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>21</slash:comments>
		
		
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