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	<title>basil Archives - Love and Lemons</title>
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		<title>Spaghetti Bolognese</title>
		<link>https://www.loveandlemons.com/spaghetti-bolognese/</link>
					<comments>https://www.loveandlemons.com/spaghetti-bolognese/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Wed, 14 Dec 2016 15:04:35 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[lentils]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[tomatoes]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=26505</guid>

					<description><![CDATA[<img width="1160" height="1550" src="https://cdn.loveandlemons.com/wp-content/uploads/2016/12/IMG_2016_11_30_08999-cropped2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2016/12/IMG_2016_11_30_08999-cropped2.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2016/12/IMG_2016_11_30_08999-cropped2-225x300.jpg 225w, https://cdn.loveandlemons.com/wp-content/uploads/2016/12/IMG_2016_11_30_08999-cropped2-766x1024.jpg 766w, https://cdn.loveandlemons.com/wp-content/uploads/2016/12/IMG_2016_11_30_08999-cropped2-75x100.jpg 75w, https://cdn.loveandlemons.com/wp-content/uploads/2016/12/IMG_2016_11_30_08999-cropped2-580x775.jpg 580w" sizes="(max-width: 1160px) 100vw, 1160px" /><br />Have you seen those lists of the new 2017 trends? You know, the ones that go around the internet this time of year predicting everything from the popularity of coconut oil to the color of pale pink we&#8217;ll all be wearing in the spring? One that&#8217;s caught my attention lately is that &#8220;they&#8221; are saying that staying in is the new going out. And I&#8217;m totally on board with that. If you&#8217;ve had a busy holiday season how good does this sound: Stretchy pants, spaghetti bolognese, wine, and a nice dinner by the fire with twinkly Christmas tree lights in the background? Ok, just [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>66</slash:comments>
		
		
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		<title>Basil White Bean Puree</title>
		<link>https://www.loveandlemons.com/basil-white-bean-puree-post-toast/</link>
					<comments>https://www.loveandlemons.com/basil-white-bean-puree-post-toast/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Fri, 27 Apr 2012 13:30:05 +0000</pubDate>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[dairy free]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[snacks]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[deprioritized]]></category>
		<category><![CDATA[exclude-related]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=2387</guid>

					<description><![CDATA[<img width="580" height="711" src="https://cdn.loveandlemons.com/wp-content/uploads/2012/04/0425_whitebeanpuree2.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2012/04/0425_whitebeanpuree2.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2012/04/0425_whitebeanpuree2-245x300.jpg 245w, https://cdn.loveandlemons.com/wp-content/uploads/2012/04/0425_whitebeanpuree2-82x100.jpg 82w" sizes="(max-width: 580px) 100vw, 580px" /><br />This is one of those things that we&#8217;ve been eating a lot lately and not writing about because it just seemed too simple for one whole post. But I get really excited when one recipe becomes a 2-fer, so I wanted to share&#8230; It started with the leftover basil-parsley dressing from this salad (about 1/4 cup). I tossed it in the food processor with a can of white beans, adjusted just a few seasonings (salt, pepper, squeeze of lemon), and served it on a crostini. I reserved just a bit of the original vinaigrette and drizzled it on top with some [&hellip;]<div style="clear:both"></div>]]></description>
		
					<wfw:commentRss>https://www.loveandlemons.com/basil-white-bean-puree-post-toast/feed/</wfw:commentRss>
			<slash:comments>10</slash:comments>
		
		
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