Comments on: Sweet Potato Veggie Burgers

By: Kim

Kim — Mon, 16 May 2022 21:23:46 +0000

Delicious – but definitely think it needs an egg. I added a flax egg because I knew it would be wet. Didn’t seem to do anything. I think adding an egg would make it more of a cake and less of a mashed potato ball.

But great flavor! Sweet and garlicky with the crispness from the panko.

By: H+H

H+H — Thu, 24 Dec 2020 00:15:55 +0000

This was pretty good! We replaced tahini with soy butter and used 2 cloves of garlic for more flavour. The mixture fell apart pretty easily, so we added an egg to help bind everything together.

By: gabe leone

gabe leone — Sun, 03 Feb 2019 14:57:05 +0000

Is this Vegan?

By: Raquel

Raquel — Tue, 21 Feb 2017 09:44:49 +0000

This recipe sounds delicious and I want to make these but I was wondering if anyone ever froze these or if the mixture will last a couple of days in the fridge. Thanks in advance! 🙂

By: jeanine

jeanine — Mon, 18 Jan 2016 23:56:12 +0000

In reply to K Carkner. Hi Kierianne, firm or extra firm is best because there's already a lot of moisture in this recipe - if you use medium, just try to press some of the water out before you use it. (set it out on towels for a bit then dab off the moisture)

By: K Carkner

K Carkner — Mon, 18 Jan 2016 03:07:05 +0000

Can you substitute medium-firm tofu for the extra firm tofu?

By: jeanine

jeanine — Tue, 21 Jul 2015 15:43:55 +0000

In reply to Malin. Hi Malin, the recipe starts with sweet potato mash from an already cooked sweet potato - sorry the instructions are unclear. Bake the sweet potato until it's done, and then start with step 3.

By: Malin

Malin — Tue, 21 Jul 2015 15:35:08 +0000

How can the cook time be so short, how do you bake the sweet potatoes this fast? Every recipe i find is atleast 40min for baking sweet potato? Or am i missing something?

By: Emily

Emily — Sun, 24 Aug 2014 23:31:36 +0000

In reply to jeanine. Ground flax seed might help. Having the same problem right now as they cook! That is what I'll try for next time.

By: jeanine

jeanine — Sat, 31 May 2014 15:15:00 +0000

In reply to Charlotte. Hi Charlotte, that's so great to hear! Thanks for sharing!