Comments on: Strawberry Muffins

By: Jeanine Donofrio

Jeanine Donofrio — Fri, 23 Jan 2026 17:12:27 +0000

In reply to Andi. Hi Andi, we're starting to add them to newer recipes as we post them.

By: Andi

Andi — Sun, 18 Jan 2026 07:53:17 +0000

I just started doing a calorie-counting diet as per my doctor’s suggestion, and was wondering if you had the nutritional facts for your recipes, as this would help me heaps when it comes to portion amounts.

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 15 Jan 2026 16:33:32 +0000

In reply to Shannon. They'd be more dry and dense.

By: Shannon

Shannon — Mon, 12 Jan 2026 23:10:04 +0000

With the flour, could I just use ALL whole wheat flour?

By: adella

adella — Sat, 09 Aug 2025 02:59:39 +0000

In reply to Keetabug.

what other fruits did you use??

By: Kelsey

Kelsey — Fri, 27 Jun 2025 14:03:43 +0000

In reply to Jeanine Donofrio. I used maple syrup and it was totally good!

By: Tai

Tai — Thu, 22 May 2025 03:55:21 +0000

In reply to Phoebe Moore (L&L Recipe Developer). This may seem like a dumb question, but do you have to let them defrost?

By: Noa

Noa — Fri, 21 Mar 2025 16:10:00 +0000

In reply to Susan Hays. Hi just wanted to say that I sub maple syrup for cane sugar in this recipe and all of her muffin recipes and it works great!

By: Jeanine Donofrio

Jeanine Donofrio — Fri, 21 Mar 2025 14:04:14 +0000

In reply to linda. Hi Linda, yes, I'm sorry, we don't calculate nutrition facts but you could plug the ingredients into an online nutrition calculator.

By: linda

linda — Mon, 17 Mar 2025 19:28:22 +0000

these are great! What are the macros for this recipe? I have noticed you don’t post any nutritional info on your recipes.