...vegan, I used coconut oil instead of butter and scooped vegan ice cream on top. These can also be made gluten-free if you use oat flour (see notes below). And...
I love a Chipotle burrito bowl as much as the next person, but for my money, this sweet and spicy vegan burrito bowl recipe is just as good. While making...
...Avocado Toast, 5 Ways Strawberry Basil Avocado Toast Loaded Sweet Potato Avocado Toast Avocado Dips I’d be lying if I said that guacamole wasn’t one of my favorite avocado recipes....
...uses two of our favorites for creamy vegan indulgences – sunflower seed puree and chickpeas. And the spinach is subbed out for kale, because why not? I won’t lie though...
It sounds silly to say, but the first vegan “dish” I really fell hard for was nachos. It was years ago at Native Foods where the Native Nachos were a...
This vegan queso recipe takes me back to college, when I used to binge on super unhealthy things like chips and queso at night while trying to eat reasonably healthier...
...dig in! Love creamy vegan pasta as much as I do? Try these shells with broccoli or this pumpkin penne. Creamy Vegan Pasta Bake with Brussels Sprouts Recipe Type: Main...
...that they have like Meyer lemons(!), organic coconut sugar(!), and even vegan cream cheese, which I used to make a simple frosting for my muffins. I love Meyer lemons because...
...recipes with easy prep, I still want them to be packed with punchy flavor. That’s why I’m obsessed with these vegan fajita ranch tacos. They’re zesty, bold, and fresh, but...
...yelp, so it was nothing short of a Disney miracle that we aimlessly found ourselves at this awesome vegan restaurant. If you are new to the idea of nut cheese,...
...zest, espresso powder… whatever you like. Your pantry is the limit. adapted from Vegetarian Times Vegan Pistachio Coconut Truffles Author: Jeanine Donofrio Ingredients 1 (12 ounce) package of dark (65%...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
