...cherry tomatoes add sweet/tart pops of flavor and juicy texture. Crushed toasted nuts like pistachios and pine nuts add toasty flavor and crunch. Jams and chutneys bring their own complex...
...black pepper Instructions Add the rinsed millet to a dry pot. Over medium heat, toast for 1 to 2 minutes. Stir, add water, olive oil and salt and bring to...
...sandwich for a larger meal. It would be fantastic with any of these recipes: Caprese Sandwich Chickpea Salad Sandwich Avocado Toast Mediterranean Chickpea Salad Cherry Tomato Couscous Salad Easy Pasta...
...onion for serving Grapeseed oil, or other neutral oil, for frying 16 (6-7 inch) corn tortillas 2 tablespoons pepitas, lightly toasted 2 tablespoons sunflower seeds, lightly toasted 1 avocado, cut...
...love snacking on them at any time of day, and I think you will too! Gluten-Free Crackers Recipe Ingredients Here’s what you’ll need to make these crispy, toasty homemade crackers:...
...for the brain and skin. I make my avocado toast with a squeeze of lemon and a pinch of salt. Sometimes I sprinkle on some nutritional yeast and hemp seeds...
...sliced fresh basil, optional ½ cup toasted pine nuts red pepper flakes shaved pecorino cheese, skip if vegan Sea salt and freshly ground black pepper Cook ModePrevent your screen from...
...leaves, for surprising notes of fresh flavor Chopped almonds or toasted sesame seeds, for crunch and toasty, nutty flavor A Bright Dressing for a Bright Cabbage Salad Once your ingredients...
...with herbs. Roasted Artichoke Avocado Toast It’s almost artichoke season around here. Because fresh artichokes take a little bit of work to prep, I like to enjoy the vegetables of...
...recipe: Avocado Almondaise Tartines (pictured above) Shakshuka with Spinach and Harissa Tart Cherry Tabbouleh Blueberry Coconut Baked Oatmeal Roasted Artichoke Avocado Toast Vegan Raspberry Coconut Scones Prettiest Spring Vegetable Crudités...
...soup with a few cherry tomatoes, sliced basil, and some few micro greens. It’s a very light soup – pair it with slices of avocado toast and you’ll have a...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
