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Sweet Potato & Brussels Skillet

This Sweet Potato & Brussels Egg Skillet is a simple, healthy vegetarian dinner or brunch! This flexible, easy recipe is also gluten-free.

sweet potato & brussels sprout skillet / loveandlemons.com

...I had a sweet potato and a few brussels sprouts… and I almost always have eggs. I added toast and called it a night. Sweet potatoes can sometimes take a...

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Spicy Peach Jam

Learn how to make peach jam with this easy recipe! Slather it onto toast, dollop it onto ice cream, or top it onto tacos for a surprising sweet twist.

...But the spicy jam is really excellent – I urge you to give it a try. I’ve been eating this peach jam on toast all week – the peach flavor...

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Lemony White Wine Capellini

The simplest elegant pasta dish made with spinach, herbs, lemon-white wine sauce & a toasted pine nut topping. A fantastic weeknight dinner! Gluten-free.

...shallots, and garlic. Then, I toss in a few handfuls of spinach before adding the pasta. Finally, I toast pine nuts, rosemary, and breadcrumbs for texture and add a few...

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Overnight Oats with Blueberry Chia Jam

Make your overnight oats better with this healthy blueberry chia jam! All you need is some lemon, maple syrup, cinnamon, chia, oats, and blueberries.

...like to top mine with some toasted sliced almonds (add a pinch of sea salt while you toast them). If I wake up with a sweet tooth, I drizzle on...

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Pickled Red Onions

Want to jazz up your next salad or bowl? Add pickled red onions! Tangy & sweet, they're the best way to give almost any dish a bright pop of flavor!

...said above, pickled onions are my favorite way to add a bright pop of flavor to almost any dish. Most simply, they’re excellent on avocado toast, but your options don’t...

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Sauteed Mushrooms

Learn how to make the BEST sautéed mushrooms! Meaty, savory, and super simple to make, they're a delicious, easy veggie side dish.

...with my easy sesame soba noodles. On toast. Top them onto toast slathered with hummus, white bean dip, or soft goat cheese. How do you like to serve sautéed mushrooms?...

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Homemade Pita Bread

Once you start making this homemade pita bread recipe, you won't be able to stop! Soft, puffy, and flavorful, it beats any kind from the grocery store.

...and fresh herbs. Stuff it with egg salad, vegan egg salad, or my chickpea salad sandwich filling. Toast it, slice it into wedges, and add it to a crudité platter...

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Pickled Eggs

In this pickled eggs recipe, red and yellow beets give the eggs their bright hues. I love to eat them as a snack or serve them as part of a spring brunch.

...toast, topped off with Everything Bagel Seasoning or Za’atar. You could even use them to make egg salad! Otherwise, I suggest serving this recipe as part of a spring brunch....

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Mexican Wedding Cookies

These Mexican wedding cookies are tender, delicate, and full of rich, buttery pecan flavor. Dusted in powdered sugar, they're a perfect holiday treat.

...add a few extra ingredients to my recipe for an even cozier, Christmasy taste. Here’s what you’ll need to make it: Toasted pecans: Nuts are a key ingredient in any...

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.