...Toast the oats. These energy balls come together in no time in the food processor, but you’ll actually do the first step on the stove! Toast the oats over low...
...the wild blueberry on your next cheese board!) are the perfect cheeses for summer entertaining. In this recipe, I played off the cheese’s sweetness, adding toasted cumin seeds and Medjool...
...it includes toasted sesame seeds, ground sumac, salt, and dried herbs such as dried oregano, marjoram, thyme, and…za’atar! I keep my recipe simple with these 5 ingredients: Fresh thyme –...
...of toast into a meal? Put a soft boiled egg on it. Below, you’ll find my foolproof method for how to soft boil an egg. It yields soft boiled eggs...
...a few more tasty ways to use them: Top them onto avocado toast. Does anyone else get hungry just from looking at the photo above? Make eggs Benedict. Top toasted...
...this Sweet Potato Taco recipe. On a sandwich or toast. They add a delicious crunch and a bright pop of flavor to my Egg Salad, Vegan Egg Salad, and Chickpea...
...recipe with measurements at the bottom of this post. For now, here’s a step-by-step overview of how it goes: First, toast the spices. I use cinnamon sticks, black peppercorns, cloves,...
...you and your guests. Serve one or more with toasted baguette for a memorable summer appetizer. French Onion Dip A plant-based riff on the store bought French onion dip I...
...up some of my favorite lighter morning treats. I hope you enjoy these as much as I do! pictured above: Sunshine Citrus Chia Bowls Vegan French Toast / Matcha Kale...
...these yummy breakfast recipes next: Overnight Oats Oatmeal Breakfast Cookies Homemade Granola Blueberry Pancakes Breakfast Egg Muffins Healthy Breakfast Casserole French Toast Casserole Or any of these 60 Best Brunch...
...each recipe. Pictured above: Cacao Nib Strawberry Vegan Waffles – these can be made ahead, frozen and popped into the toaster or toaster oven. Feel free to switch the cacao...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
