...you and your guests. Serve one or more with toasted baguette for a memorable summer appetizer. French Onion Dip A plant-based riff on the store bought French onion dip I...
...bread slices, toasted Sea salt Smoked salmon or cheese (optional) Garlic clove, for rubbing toast (optional) For the yogurt dill sauce: 1/2 cup yogurt of your choice 1 teaspoon chopped...
I love charred bread, but I haven’t always. When I was younger, my dad ate all the family reject burnt food. Overdone toast, accidentally burnt pancakes, cookies we left in...
...teaspoons fresh chopped rosemary (reserve some for garnish) A few pinches of red pepper flakes 2 garlic cloves, minced (leave 1/2 of one intact for rubbing on toasted bread) 1/2...
...start to toast for a minute or two. Add the coconut oil and salt, and stir to incorporate. Continue toasting the oats for 5-7 minute or so, stirring only occasionally....
...an effort not to show you yet another version of avocado toast – I have the next best thing – the avocado tostada. It’s like avocado toast in disguise. I...
...Roasted almond butter – It fills the balls with healthy fats, protein, and an incredible toasty, nutty flavor. Roasted peanut butter would be great here too. Maple syrup and Medjool...
...the wild blueberry on your next cheese board!) are the perfect cheeses for summer entertaining. In this recipe, I played off the cheese’s sweetness, adding toasted cumin seeds and Medjool...
...it includes toasted sesame seeds, ground sumac, salt, and dried herbs such as dried oregano, marjoram, thyme, and…za’atar! I keep my recipe simple with these 5 ingredients: Fresh thyme –...
...of toast into a meal? Put a soft boiled egg on it. Below, you’ll find my foolproof method for how to soft boil an egg. It yields soft boiled eggs...
...a few more tasty ways to use them: Top them onto avocado toast. Does anyone else get hungry just from looking at the photo above? Make eggs Benedict. Top toasted...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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