...to Serve Roasted Rainbow Carrots These roasted rainbow carrots would be a wonderful side dish for a holiday dinner. They pair perfectly with classics like mashed potatoes, stuffing, roasted Brussels...
...like mashed potatoes, green bean casserole, sweet potato casserole, mac and cheese, and more. If you want more veggies to round out the meal, try my mashed cauliflower or green...
...Steaks Baked Eggplant Parmesan Eggplant Rollatini Stuffed Acorn Squash Easy Stuffed Peppers Stuffed Zucchini Boats Perfect Baked Potato Or any of these 85 Best Vegan Recipes! Whole Roasted Cauliflower rate...
...black bean tacos. Spread it on a sandwich or veggie burger, like this banh mi or this plant-based burger. Use it as a dipping sauce. It’s irresistible with sweet potato...
...on the side? The kale soup recipe pairs nicely with a salad. Serve it with any of these recipes: Farro Salad Wild Rice Pilaf with Roasted Sweet Potatoes Beet Salad...
...for making the Sweet Potato Paneer Burgers, Freezer Carrot Cake Bars, and SO many more recipes in Simple Feel Good Food! Finally, the Vitamix Immersion Blender is perfect for blending...
...Market Potato and Asparagus Pizza When I have thicker asparagus spears, I often use a vegetable peeler to slice them into ribbons. They’re great in salads or on toast, but...
...Meals, like Sweet Potato Paneer Burgers And 8(!) three-part meal plans. You can read more about this feature in Sunday’s blog post! But there are plenty of other recipes too!...
...protein to make it a satisfying meal! It’s also a great side dish for cookouts and picnics. Pair it with classic summer fare like potato salad, pasta salad, veggie burgers,...
...cauliflower recipe. Serve it as a dipping sauce. We love it with air fryer French fries, air fryer onion rings, and sweet potato fries. How do you like to use...
...Best Potato Salad This cabbage salad recipe also makes a great lunch! Bulk it up by pairing it with my baked tofu or air fryer tofu, or add a scoop...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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