...or brown rice, or make cilantro lime rice. Skip the fruit. For a more traditional bowl, replace the mango with diced tomato or pico de gallo. Cubed roasted sweet potato...
...You could also play with the fillings here and try blanched asparagus, boiled sweet potato, thinly sliced red cabbage, scrambled egg, or tofu. Make sure you slice your fillings thinly...
...salad, this pasta salad, or this potato salad next! Broccoli Tahini Pasta Salad Recipe Type: Salad Author: Jeanine Donofrio Prep time: 30 mins Cook time: 10 mins Total time: 40...
...butternut squash or sweet potato. This recipe sticks to a traditional tomato base. Keep reading to learn how to make it! Shakshuka Ingredients This shakshuka recipe starts with simple pantry...
...and zest, mayo, Dijon mustard, capers and several grinds of pepper. Mash with a potato masher, or pulse in a food processor. If you use a food processor, just process...
...the vegetarian meatballs with marinara or pesto and your favorite pasta shape. They’d also be great with sweet potato noodles, zucchini noodles, or spaghetti squash. If you love these vegan...
...Try these veggie tacos, these jackfruit tacos, these sweet potato tacos, or these mushroom tacos next! Grilled Corn Tacos Recipe Type: Main dish Author: Jeanine Donofrio Prep time: 20 mins...
...potato salad, or any of these summer salads next! Panzanella Salad rate this recipe: 5 from 28 votes Prep Time: 30 minutes mins Total Time: 30 minutes mins Serves 4...
...Roasted Sweet Potatoes Oven Roasted Potatoes Roasted Delicata Squash rate this recipe: 4.99 from 97 votes Prep Time: 10 minutes mins Cook Time: 30 minutes mins Total Time: 40 minutes...
...the traditional stuffing at your Thanksgiving dinner. It would fit in perfectly next to classic side dishes like mashed potatoes, green bean casserole, and sweet potato casserole. Don’t forget the...
...pickles would also be delicious. To take these burgers to the next level, serve them on homemade buns. Enjoy the burgers on their own, or pair them with sweet potato...
I'm Jeanine, a New York Times bestselling cookbook author, recipe developer, and founder of Love & Lemons, a trusted recipe resource for millions of home cooks. I create fresh, easy, and delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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