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Farmers Market Potato & Asparagus Pizza

Celebrate spring with this light & bright asparagus pizza! Fresh herbs, crisp radishes, and a sprinkle of cheese make it an explosion of flavor & texture.

...here’s what I made! It’s a big green, veggie potato pizza loaded with chopped asparagus, asparagus ribbons, cheese, flowering thyme, chives, and those pretty chive blossoms that I got at...

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Twice Baked Potatoes

Learn how to make twice baked potatoes! They have crispy skins and a rich, creamy mashed potato filling. Melty cheddar cheese takes them over the top.

...Recipes If you love these twice baked potatoes, try one of these easy potato recipes next: Perfect Baked Potato Oven Roasted Potatoes Scalloped Potatoes Hasselback Potatoes Best Mashed Potatoes Twice...

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Green Bean, Potato & Corn Salad

This Mediterranean summer salad is brightened with a lemon-Dijon vinaigrette & fresh herbs. Serve as a vegan main dish or as a side for your next cookout.

...off the internet, go do something fun outside (or not if you live where I do and it’s way too hot). And make salad. Green Bean, Potato & Corn Salad...

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Miso-Maple Sweet Potato Tacos

These Asian-inspired glazed sweet potato tacos are topped with a creamy cilantro-coconut sauce. Serve them for a healthy meat, dairy, and gluten free meal!

...in the 90’s, but relative to what it was… it feels like sweet potato time. The glaze in this is similar to a Japanese dengaku sauce. I altered it by...

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Sweet Potato & Feta Crostini

Crispy toasts topped with feta, sweet potato, sage, and cranberries make a perfect fall snack or Thanksgiving appetizer. Simple, delicious & vegetarian.

It’s fall and I’ve been madly in love with this combo lately: roasted sweet potatoes, feta, dried cranberries, sage & honey. I like to think I’ve become more creative with...

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Welcome to Love & Lemons!

I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer. I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.

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