...parts from the kohlrabi bulb. Use a spiralizer to make noodles. Sweet potato noodles: Look for a thick sweet potato. Peel the sweet potato and use a spiralizer to make...
...freshness of your potatoes. Enjoy! Oven Roasted Sweet Potatoes Serving Suggestions In the fall and winter, I make roasted sweet potatoes nonstop, but I never get bored with them. That’s...
...for a regular potato and the rosemary and sage butter for a sweet potato. Or let it melt into mashed potatoes or mashed sweet potatoes. It’d be excellent on this...
...crispy smashed potatoes, try one of these yummy potato recipes next: Oven Roasted Potatoes Roasted Garlic Mashed Potatoes Instant Pot Mashed Potatoes Perfect Baked Potato Baked Potato Wedges Air Fryer...
...sweet potato bites! I top roasted sweet potato rounds with crisp, colorful watermelon radish and a creamy avocado “tartare.” Creamy Dip Recipes Spinach artichoke, French onion, and more… Spinach Artichoke...
...one of these potato recipes next: Mashed Sweet Potatoes Oven Roasted Potatoes Hasselback Potatoes Crispy Smashed Potatoes Baked Potato Wedges Perfect Baked Potato Best Mashed Potatoes Recipe rate this recipe:...
...this time I used spiralized zucchini and sweet potato noodles that I made using the KitchenAid® Spiralizer Attachment. I might never make soup with regular noodles again. Sharp-eyed readers may...
...potato recipes next: Best Mashed Potatoes Scalloped Potatoes Hasselback Potatoes Roasted Sweet Potatoes Craving more roasted veggies? Try my roasted broccoli, roasted Brussels sprouts, or roasted carrots! Oven Roasted Potatoes...
...perfect amount of crunch. Perfect Baked Potato With crispy skins, fluffy insides, and over 500 5-star reviews, these perfect baked potatoes are a guaranteed hit! Set them out with toppings...
...to prepare small red potatoes or new potatoes. They cook up with crisp edges and creamy centers, and a lemon rosemary dressing infuses them with flavor. Baked Sweet Potatoes Don’t...
...The blended lentils and potatoes will give it a nice creamy consistency, while the remaining whole potatoes and other veggies will leave a bit of texture. An immersion blender is...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
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