...this air fryer corn on the cob is as a side dish. It pairs well with any simply cooked protein, summer cookout fare like veggie burgers and black bean burgers,...
...one of our go-to easy dinner recipes throughout the fall and winter! Easy Black Bean Burger These smoky, spicy patties are ready in 30 minutes! Serve them with a slather...
...of my all-time favorite soup recipes! A blended corn tortilla thickens its rich, flavorful tomato and chile broth. Black Bean Soup This black bean soup is creamy, spicy, and satisfying,...
...or serve them as a side dish with a larger meal. They pair really well with veggie burgers, black bean burgers, or BBQ sandwiches, and they’re also a fantastic holiday...
...for a picnic or BBQ, but if you’re anything like me, you’ll want to devour it as soon as you toss it together. Black Bean & Corn Salad The beauty...
...summer meals. Serve it with classic cookout fare like veggie burgers or black bean burgers. Pair it with anything BBQ, such as BBQ tofu or BBQ jackfruit sandwiches. Serve it...
...salad. Serve them with black bean burgers or veggie burgers. Pair them with a bowl of my butternut squash soup or broccoli cheddar soup. Serve them alongside a quiche or...
...a perfect summer side dish. Serve it with black bean burgers or veggie burgers at a cookout, along with other classic sides like coleslaw and grilled corn. It also packs...
We LOVE chickpea recipes! Also called garbanzo beans, chickpeas are healthy, packed with fiber and plant-based protein. Even better, they’re delicious and versatile. Keep a few cans in your pantry,...
...as Southern Hoppin’ John. Though cowboy caviar recipes vary, they commonly contain black-eyed peas, black beans, corn, tomatoes, and onions, plus a vinaigrette dressing. Keep reading to see what’s in...
...Seared Tofu Banh Mi, Chickpea Salad Sandwich, or Butternut Apple Cranberry Sandwich. Spread it on your burger bun next time you make veggie burgers or portobello mushroom burgers. Use it...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
