...bean dill dip. Both are rich, yet fresh… perfect for crisp spring vegetables and wine. Make them in advance and store them in the fridge until you’re ready to serve....
...this one is delicious AND happens to be good for you. Butternut Squash Black Bean Enchiladas Because it’s my party, I can have Thanksgiving Enchiladas if I want to. 🙂...
...So last night we finished off the last of those peaches with these yummy black bean tostadas with peach salsa. And speaking of awesome planning, we’re headed to the airport...
...of these variations: Swap the spread. Use another type of pesto, or try the lemony white bean spread from this recipe. Of course, hummus would be good too. Vary the...
It’s been feeling summery around here, so I say – let’s bring on the colorful food! Lately, I’ve been slightly obsessed with these black rice veggie sushi rolls that are...
...extra veggies. Fajita peppers would be fantastic. Make it heartier. Spoon in some cooked black beans. Increase the crunch. Sneak in diced red onion, pickled red onion, sliced radishes, or...
...revelation to us. They weren’t a snack, they were our dinner late one night. They were piled high with taco “meat,” black beans, cashew cheese (a crazy concept at the...
...white bean and asparagus soup day. However, it’s been in the 90’s here, so I just couldn’t bring myself to making a hot & creamy rosemary-ey soup. A chilled, bright,...
...tortilla chips 1 ripe avocado 1 lime, for squeezing 1 cup diced tomato 1/2 cup diced white onion 1/4 cup chopped cilantro 1/2 jalapeño, chopped 2-3 scallions, chopped Black beans,...
...taste Sea salt and fresh black pepper For the grilled veggies: Whatever veggies you like! Extra-virgin olive oil Sea salt and fresh black pepper Sliced crusty bread (optional) Instructions Make...
...am I your dad now?” I had just always assumed that burnt food equalled man food. So over time, I selflessly became the eater of the black toast… not quite...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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