...an even layer on a baking sheet, season them with olive oil, salt, and black pepper, and roast at 400 until tender, but firm, about 20 minutes. That’s it! Cauliflower...
...I piled crispy corn tortillas with refried black beans, tomatoes, sliced peaches and dollops of this awesome creamy green chile sauce that’s made from the fresh hatch green chiles that...
...extra crunch. Sesame seeds – Another crunchy element! In addition, they amp up the tartare’s toasty, nutty flavor. And sea salt and fresh black pepper – To make all the...
...1/2 teaspoon sea salt, more to taste freshly ground black pepper For the Lasagna: 5 ounces brown rice lasagna noodles Extra-virgin olive oil, for drizzling 1 (14.5 ounce) can diced...
...a dried chile), and a corn tortilla, for thickness. It all gets simmered with vegetable broth, pumpkin cubes, and black beans. Of course, tortilla soup is all about the tortillas…...
...black and shriveled, giving the pesto a drier quality. I typically don’t heat the pasta at all after adding the pesto, but if you’d like, you can warm it over...
...black pepper Taco Cracker [url href=”http://www.wasa-usa.com/coupons/?utm_source=influencer&utm_medium=social&utm_content=textlink&utm_campaign=060718-wasa-influencer-jeanine-donofrio” target=”_blank”]4 Wasa Gluten Free Sesame & Sea Salt Crackers[/url] 1/2 avocado 1/2 teaspoon lime juice 1/4 cup cooked black beans, drained and rinsed a...
...Don’t forget your nacho toppings! Load these up with black beans, tomatoes, diced red onion, and cilantro, and you have a hearty, healthy nacho plate that’s practically meal-worthy and definitely...
...a 350-degree oven. Bake until the feta softens, about 15 minutes. Garnish with red pepper flakes, freshly cracked black pepper, and a big drizzle of olive oil. Serve it as...
...several grinds of black pepper, and add the tofu. Finally, stir in the herbs and celery seed, and chill until you’re ready to serve. Find the full recipe below! Vegan...
...luscious tomato sauce. Ingredients Basic marinara 1 tablespoon extra-virgin olive oil 3 tablespoons finely minced shallot 1 large garlic clove, finely minced ¼ teaspoon sea salt Freshly ground black pepper...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
