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Turmeric Cauliflower Fried Rice

I'm a huge fan of cauliflower rice, and this delicious turmeric cauliflower fried rice may be my favorite version yet. A great weeknight dinner!

...cashews red pepper flakes or hot sauce, as desired ½ cup chopped cilantro naan bread, for serving sea salt and freshly ground black pepper cardamom yogurt sauce: ½ cup Greek...

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Shawarma Wraps

Shawarma spiced chickpeas, creamy hummus, spicy zhoug, and fresh veggies fill warm pita bread in this delicious vegetarian wrap recipe.

...a combination of veggies from their newly-expanded fresh produce section and my go-to pantry staples (their garbanzo beans are my favorite!). What is Shawarma Shawarma is typically made of spiced...

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Fennel and Peach Salad

This summer salad has all my favorite ingredients: fresh herbs, crisp fennel & juicy peaches. Pistachios, pesto & feta give it tangy, rich pops of flavor.

...thinly sliced 1 tablespoon extra-virgin olive oil, more for drizzling 1½ tablespoons fresh lemon juice, more for to taste ½ teaspoon sea salt Freshly ground black pepper 2 peaches, pitted...

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Dinner Ideas for Two

If you feel like a salad and he feels like a burrito, don't worry! This taco night strategy is a win win when you're looking for dinner ideas for two.

...peppers and/or poblano peppers, for charring Salad Greens Shredded Red Cabbage Black Beans or Pinto Beans Sliced Radishes Avocados Limes for squeezing on everything Tortillas and crispy tortilla strips Cook...

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Vegan Tacos

Jerk-spiced jackfruit and mango avocado salsa pack these vegan tacos with a big punch of flavor! They're bright, fresh, and fun to eat.

...Beans, Black Beans, or Pinto Beans And don’t forget the margaritas! If you like yours spicy, check out this recipe, or for a fruity variation, try my favorite watermelon margarita....

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How to Cook Lentils

Learn how to cook lentils perfectly every time! Tasty, nutritious, and easy to make, they're a fantastic way to add protein to salads, side dishes, and more.

...texture is also delicious in my lentil soup. Beluga Lentils These black lentils are very similar to the French green variety. In fact, you could use them interchangeably in most...

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Butternut Squash Ravioli

This butternut squash ravioli recipe is the ultimate fall cooking project! Pockets of homemade pasta surround a rich, creamy squash and sage filling.

...nutty flavor with the sweet roasted squash. And sea salt and fresh black pepper – To make all the flavors pop! Along with these filling ingredients, you’ll need flour, eggs,...

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Creamy Butternut Squash Pasta

This butternut squash pasta is healthy, comforting, and delicious! Roasted squash, sage, and thyme fill the creamy sauce with cozy autumn flavor.

...flavor to the creamy sauce. Extra-virgin olive oil – For richness. And sea salt and fresh black pepper – To make all the flavors pop! Last but not least, you’ll...

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Vegan Breakfast Burrito

This freezer-friendly vegan breakfast burrito is perfect for busy mornings! It's packed with fresh veggies, black beans, and a yummy tofu scramble.

...use my Easy Tofu Scramble instead. It’s simple and flavorful, seasoned with turmeric, cumin, and nutritional yeast. Black beans – A breakfast burrito essential! Along with the tofu scramble, they...

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Instant Pot Mashed Potatoes

These Instant Pot mashed potatoes are rich, buttery, smooth, and creamy. Made with just 5 ingredients, they're such an easy, delicious side dish.

...the potatoes flavorful, buttery, and rich. Find a vegan option in the recipe below! Chives – For a fresh, oniony garnish. And sea salt and freshly ground black pepper –...

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Tomato Soup

The BEST tomato soup recipe! It's rich, flavorful, and easy to make with basic ingredients. Just add a grilled cheese for a delicious, comforting meal!

...a warming kick of heat. You could serve it on its own, topped with a swirl of olive oil, black pepper, and fresh basil leaves…or you could pair it with...

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.