...vegetable broth, plus more as needed 3 cups cooked black beans, drained and rinsed 1½ cups fresh or frozen corn kernels, from about 2 ears fresh Freshly ground black pepper...
...After you make this recipe, use your leftover chipotles in BBQ jackfruit sliders, black bean soup, or tofu sofritas! In this recipe, I balance the heat of the chipotles with...
...a Tex Mex or Mexican-inspired meal. Try pairing it with veggie fajitas or tacos with a side of black beans or my black bean and corn salad. Jack and I...
...tacos or spoon it over nachos. I even like it on top of a black bean burger! Easy, versatile, and delicious, it’s a recipe you’ll want on repeat all summer...
...Delicious on its own… but the choices of flavors to add are endless. I made some sweet potato veggie burgers the other night (post coming soon), and I had half...
...in this post are my own). Festive Endive Appetizers Author: Jeanine Donofrio Ingredients For the Lemony White Bean Puree: 1 cup cooked white beans, drained and rinsed 1/4 cup extra-virgin...
...Coop. If you can’t find black rice, sub in quinoa (you can even get black quinoa if you’re going for color).[br][br]Regular oranges can be substituted for blood oranges. 3.4.3177 ...
...made with green pepper, black beans, kidney beans, tomatoes, a good dose of chipotle chile peppers, and it’s finished with a bright pop of lime. Because someone will inevitably point...
...In it goes! Random black beans or avocado? This breakfast burrito is starting to sound good… Breakfast Burrito Recipe Ingredients I make this breakfast burrito recipe a little differently every...
...P.S. There are some incredible Black Friday deals here! Totally acceptable to buy a holiday gift for yourself too. 🙂 (Disclosure: I earn a small commission on items purchased. This...
...sweet squash and spicy chili powder. Apple cider vinegar adds brightness and tones down the heat. Black beans bulk it up. Pinto beans, kidney beans, or a mix would be...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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