...side dish for veggie burgers or sandwiches. It’d be fantastic with any of these recipes: Best Veggie Burger Easy Black Bean Burger Portobello Mushroom Burger Quinoa Burger BBQ Jackfruit Sandwiches...
...tofu recipe, try one of these summer grilling recipes next: Best Veggie Burger Black Bean Burger Portobello Mushroom Burger Grilled Watermelon Perfect Grilled Zucchini Grilled Eggplant Or any of these...
...weeks. I like to serve it chilled on classic summer grilling recipes like these: Best Veggie Burger Easy Black Bean Burger Portobello Mushroom Burger Vegan Hot Dogs It’s also fantastic...
...it to dress up your next veggie burger or black bean burger. It would also be great on a vegan hot dog with a scoop of pickle relish! More Favorite...
...this vegan burrito recipe. On sandwiches and veggie burgers, like my black bean burger. In dips and salsas. Use them instead of raw serrano or jalapeño in my avocado salsa...
...They’re cozy, filling, and easy to make. Plus, the sweet potato acts as a canvas for whatever you’re craving. In the mood for Mexican? Stuff yours with black beans and...
...guacamole, pickled onions, and fresh veggies. Feel free to prep the components ahead of time for quick and easy assembly! Ingredients For the Beans: 1½ cups cooked black beans, drained...
...need to make it: Cooked quinoa and black beans make up its hearty base. Avocado adds creaminess. Cumin and coriander spice it up. Feta gives it a tangy, salty punch...
...shredded green cabbage 1 small carrot, sliced into very thin coins ½ English cucumber, thinly sliced into coins 1 small ripe ataulfo mango, diced ½ cup [url href=”https://www.loveandlemons.com/how-to-cook-beans/”]cooked black beans[/url],...
...vegetable broth, plus more as needed 3 cups cooked black beans, drained and rinsed 1½ cups fresh or frozen corn kernels, from about 2 ears fresh Freshly ground black pepper...
...After you make this recipe, use your leftover chipotles in BBQ jackfruit sliders, black bean soup, or tofu sofritas! In this recipe, I balance the heat of the chipotles with...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
