...the onion rings part of a meal, serve them as a side dish with any burger or sandwich. We love them with these veggie burgers, black bean burgers, and BBQ...
...a great side with veggie burgers, black bean burgers, or BBQ jackfruit sandwiches. I hope you love them as much as we do! More Crispy, Crunchy Snacks If you love...
...burgers, like this veggie burger, this black bean burger, or this portobello mushroom burger. Using it as a dipping sauce. It’s fantastic with air fryer French fries, sweet potato fries,...
...black bean tacos. Spread it on a sandwich or veggie burger, like this banh mi or this plant-based burger. Use it as a dipping sauce. It’s irresistible with sweet potato...
...burgers next: Best Veggie Burger Black Bean Burger Portobello Mushroom Burger BBQ Jackfruit Sandwich Banh Mi Sandwich Chickpea Salad Sandwich Healthy Lunch Wraps Or any of these 12 Best Vegan...
...side dish for any summer meal. Serve it with veggie burgers, black bean burgers, or a simply grilled protein like grilled tofu or halloumi cheese. It would also pair well...
...to grill! Easy Black Bean Burger These one-bowl burgers are ready in 30 minutes! Portobello Mushroom Burger Don’t underestimate humble mushroom caps! Grilled with balsamic and tamari, they become juicy,...
...it easily keeps me full till dinnertime! It’s also a wonderful summer side dish. Serve it with stuffed zucchini or stuffed peppers, classic cookout fare like veggie burgers or black...
...a picnic just last week. L&L readers have added basil, cilantro, mushrooms, tofu, and more! Easy Black Bean Burger These smoky, savory patties are the easiest veggie burgers you can...
...a heartier variation, stir in black beans, a bit more lime juice, and an extra pinch of salt. Tomatillo Salsa Verde Roasted tomatillos, onion, garlic, and jalapeños add bold depth...
...Black Bean Tacos If you’re craving vegetarian tacos that are packed with plant-based protein, these black bean tacos are the ones for you! Tangy pickled cabbage and a creamy cilantro...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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