...spices, like bay leaves, peppercorns Cook ModePrevent your screen from going dark Instructions For black beans, white beans, red beans, garbanzo beans: Place the beans in a large bowl. Discard...
...Pass the tortilla chips! Corn Salsa Like Chipotle’s, but so much better. Pile it onto your next burrito bowl, a black bean burger, or tacos, or scoop it up with...
...toast. Dust it onto your favorite dip, like guacamole or vegan cheese dip. Simmer it in a pot of beans, like my pinto beans, stovetop black beans, or Instant Pot...
...If you love this enchiladas recipe, try one of these easy weeknight dinners next: Mushroom Tacos Roasted Cauliflower Tacos Avocado Sweet Potato Tacos Black Bean Chili White Bean Soup with...
...show up. It’s basically fancy chunky guacamole with grilled corn and black beans – serve it with chips and (if there’s any left) as a side dish with your skewers...
...few of my favorites: As a dip with tortilla chips On a veggie burger. I love it on a black bean burger with guacamole, chipotle sauce, and pickled red onions....
...can be fun, satisfying, and full of flavor. 13. Mojo Black Bean Bowls with Swiss Chard, Page 199 This. Sauce. When you try it, you won’t believe it has only...
...soft, fluffy, and flavorful. Careful—they might upstage the turkey! Easy Vegetable Thanksgiving Side Dishes Green Beans Almondine Skip the green bean casserole this year, and add these glossy green beans...
...it tangy, nutty flavor. Bean sprouts – Lightly blanched, they add a delicious crunch to this bowl. Shredded carrots – I lightly sauté them in sesame oil so that they...
If you’re not one for green bean casserole, add this glossy green bean recipe to your Thanksgiving menu instead! It’s my twist on green beans almondine, or amandine in French....
...Adjust the consistency to your liking. This kale soup recipe requires a little tweaking at the end. The type of white bean you use (cannellini beans, great northern beans, and...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
