...it vegan). If you love this vegan pizza recipe… Check out this post with 85 Best Vegan Recipes and this one with 30 Vegan Desserts! Best Vegan Pizza rate this...
...(looking at you, tomato galette), but I think they’re well worth the effort. After all, summer’s best produce is only in season for a short window every year. These recipes...
...sharing my 25 best Thanksgiving appetizer ideas below. They include a simple cheese board, gooey baked brie, festive butternut hummus, and more. All of them are easy, and many you...
...avocado recipes! Avocado Recipes for Breakfast I often start my day with avocado toast, but I love sneaking avocado into my breakfast in other ways too! Avocado makes the creamiest...
...next summer gathering. I promise it’ll be a hit! Our Best BBQ Sides Easy Pasta Salad If I’m tasked with preparing a side dish for a picnic or cookout, this...
...every day, so unlike most leftovers, I loved eating this chili for lunch just about every afternoon last week. Best Vegan Chili Recipe Ingredients To make this vegan chili recipe...
Say hello to our best 4th of July drinks! They include cocktails that range from fruity and fun (looking at you, strawberry margarita) to crisp and classic (like this negroni)....
...tangy, cool, and addictive. Seriously, carrot sticks have never tasted this good. Best Hummus I couldn’t make a list of vegan appetizers without including hummus! This Mediterranean dip is creamy,...
...a mix of varieties like cremini, shiitake, and oyster mushrooms for extra depth of flavor. Cacio e Pepe Wish you could spend Valentine’s Day in Rome? Same! But the next-best...
...these yummy breakfast recipes next: Overnight Oats Oatmeal Breakfast Cookies Homemade Granola Blueberry Pancakes Breakfast Egg Muffins Healthy Breakfast Casserole French Toast Casserole Or any of these 60 Best Brunch...
...hot sauce! Vegan Breakfast Burrito Forget their name—these yummy tofu and veggie burritos would make a great lunch or easy weeknight dinner. To freeze the burritos, fully assemble them and...
I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer.
I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.
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