Comments on: Roasted Cherry Tomato Bowls

By: Lea Andersen

Lea Andersen — Fri, 22 Aug 2014 10:55:19 +0000

Roasted tomatoes is great! I have tried it last weekend. Thanks for sharing this one. I think I will be your avid visitor for now. Keep going =)

By: gabby

gabby — Thu, 14 Aug 2014 08:41:31 +0000

Looks so lovely. How many calories per serve?
Many thanks

By: trb

trb — Thu, 14 Aug 2014 03:24:58 +0000

Thank-you for this recipe! It is so delicious. I’ve made it a # of times since the original post!

By: kannan

kannan — Fri, 01 Aug 2014 09:28:33 +0000

“…no one is born a great cook, one learns by doing.”
http://www.tasteofrecipe.com/

By: jeanine

jeanine — Thu, 31 Jul 2014 21:28:08 +0000

In reply to Beth. I'm so glad you liked it - thanks for sharing!

By: Beth

Beth — Thu, 31 Jul 2014 18:04:34 +0000

I just made this for lunch, and it was delicious!! I loved the combination of textures and the fact that it was so simple, yet those roasted tomatoes really made it special. I used ricotta, which was a nice bit of richness.

By: Ileana

Ileana — Wed, 23 Jul 2014 19:05:39 +0000

In reply to jeanine. Very good to know. I'll try this next time. Thank you!

By: Lisa @ Three Meals and a Cookie

Lisa @ Three Meals and a Cookie — Wed, 23 Jul 2014 14:47:49 +0000

I have been on a slow roasted tomato kick lately, because I always worry that such fresh tomatoes will turn before I have a chance to eat them all up. I especially love them on scrambled eggs, but this looks like another delicious way to use them! Thanks for this great idea

By: jeanine

jeanine — Tue, 22 Jul 2014 21:30:32 +0000

In reply to Lola Byatt.

ha – so glad you (and your mum) liked the orzo 🙂

By: Thalia @ butter and brioche

Thalia @ butter and brioche — Tue, 22 Jul 2014 21:28:14 +0000

this is seriously just the perfect salad meal, definitely one i will be recreating in my kitchen. thanks for the idea!