Comments on: Red Curry & Miso Veggie Bowl

By: Maegan

Maegan — Fri, 03 Oct 2025 08:02:16 +0000

I made this recipe when it first was posted. It changed my cooking life. I’m an avid cook, writing and illustrating my own book now and had to google this for memory lane purposes today! I’m heading on a holiday and enjoy the “using up the veg in your fridge” recipes, and my staples are always similar to your core ingredients in the books and online recipes. I’ve adapted the tray curry bake over the decade but it’s such a staple, and have taught it to others to appreciate their veggies. Thanks Jeanine x

By: Rachel Cantin

Rachel Cantin — Mon, 19 Jun 2023 18:14:21 +0000

wow that was so good!! served over quinoa. Took much longer to prepare/cook, but very yummy.

By: Jeanine Donofrio

Jeanine Donofrio — Fri, 03 Sep 2021 13:27:16 +0000

In reply to Logan. Hi Logan, I'm sure that'll be fine.

By: Logan

Logan — Thu, 02 Sep 2021 16:22:20 +0000

I am so excited to try this recipe. Can I use chickpea miso paste in place of white miso paste?

By: sapindus

sapindus — Sun, 10 Nov 2019 10:37:34 +0000

Thanks for sharing such a precious recipe; personally I love it but don’t know many recipes which include them, so I’m happy to learn about this one.

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 12 Jul 2016 14:32:38 +0000

In reply to Jennifer. I'm so glad you all liked it!

By: Jennifer

Jennifer — Tue, 12 Jul 2016 00:37:52 +0000

I just made this tonight, oh my goodness – so good! A hit with the whole family.

By: Ritti

Ritti — Wed, 11 Jun 2014 21:17:12 +0000

Just made this and absolutely loved it!

By: Katrina @ Warm Vanilla Sugar

Katrina @ Warm Vanilla Sugar — Thu, 31 May 2012 11:40:49 +0000

Well this quick meal sure turned into a bowl of deliciousness! Love it!

By: Kelly

Kelly — Thu, 31 May 2012 00:06:08 +0000

This is a great way to use up all those veggies in the fridge! Usually, the best dinners are created on the fly. It looks fantastic 🙂