All Recipes
60 Easy Dinner Ideas- 37 Best Salad Recipes
- 35 Best Soup Recipes
- 60 Healthy Breakfast Ideas
- 60 Healthy Meal Prep Ideas
- 41 Healthy Lunch Ideas
- 60 Best Brunch Recipes
- 30 Best Vegan Desserts
- 25 Super Fun Baking Recipes
- 85 Best Vegan Recipes
- 30 Best Cauliflower Recipes
- 49 Best Healthy Snacks
- 35 Best Zucchini Recipes
- 15 Healthy Salad Dressing Recipes
- 17 Best Cabbage Recipes
- How to Make Hard Boiled Eggs
- Pickled Red Onions
- How to Make a Frittata
- Best Egg Salad
- Overnight Oats Recipe
- Best Carrot Cake
- Green Goddess Dressing
- Asparagus Salad
- How to Cook Asparagus
- Carrot Cake Cupcakes
- Cream Cheese Frosting
- Burrito Bowl
- How To Cut Cabbage
- Irish Soda Bread
- Favorite Veggie Pizza
- Sheet Pan Gnocchi
- Vegan Ramen
- Mushroom Broth
- Sauteed Broccolini
- Pasta e Fagioli
- Vegan Meatballs
- Vegan Pancakes
- Buffalo Cauliflower Tacos
- Air Fryer Buffalo Cauliflower
- Mushroom Risotto
- 35 Best Party Dip Recipes
- Breakfast Egg Muffins
- Lentil Pasta
- Tomato Soup
- Grilled Cheese Sandwich
- Cauliflower Fried Rice
- How to Fry An Egg
- Savory Oatmeal
- Sautéed Spinach
- Kale Soup
- Sushi Bowl
- Spicy Mayo
- Green Smoothie
- Stuffed Mushrooms
- 50 Easy Appetizer Recipes
- Best Homemade Brownies
- Butternut Squash Soup
- Vegan Carrot Cake
- How to Cook Spaghetti Squash
- Homemade Pasta
- Best Lentil Soup
- Best Veggie Burger
- Fancy S’mores
- How to Make Oat Milk
- Almond Flour Pancakes
- Vegan Broccoli Soup
- Baked Parsnip Fries
- Millet Cakes with Carrots & Spinach
- Spaghetti Squash w/ Chickpeas & Kale
- Cauliflower Soup
- Best Broccoli Salad
- Homemade Bagel Recipe
- Tzatziki
- Vegan Cheese
- Crispy Baked Falafel
- Easy Pasta Salad
- Perfect Oatmeal Cookies
- Quinoa Breakfast Cookies
- Cinnamon Rolls
- Carrot Ginger Soup
- Butternut Squash & Tart Cherry Quinoa
- Dill Pickles
- No-Bake Sweet Pea Enchiladas
- Best Shakshuka
- Gluten-free Pumpkin Pancakes
- Butternut Squash, Kale & Quinoa Stew
- Pumpkin Bread
- Oatmeal Breakfast Cookies
- Fettuccine Alfredo
- Vegan Soft Baked Pretzels
- Baked Oatmeal
- Best Vegetarian Lasagna
- Homemade Granola
- Butternut Squash Stuffed Shells
- Homemade Granola Bars
- Perfect Baked Potato
- Vegan French Toast
- Easy Coconut Curry
- Basil Pesto Recipe
- Cabbage Soup
- Many-Veggie Vegetable Soup
- Chocolate Zucchini Bread
- Carrot Greens Chimichurri
- Healthy Banana Muffins
- Healthy Banana Bread
- Sake-steamed Mussels
- Eggplant Parmesan
- Creamy Vegan Pasta
- Cilantro Lime Dressing
- Buckwheat, Apple, Cranberry Avocado Salad
- Crispy Roasted Chickpeas
- Vegan Corn Chowder
- Banh Mi Sandwich
- Any Vegetable Vinegar Pickles
- Pumpkin Oat Chocolate Chip Cookies
- Best Zucchini Bread
- Raspberry Vegan Cheesecake
- Vegan Scones with Raspberries
- Mushroom & Edamame Quinoa Fried “Rice”
- Easy Baked Ziti
- Avocado Sweet Potato Tacos
- Falafel Burgers
- Orzo Salad
- Greek Salad
- Peanut Butter Chocolate Chip Cookie Bars
- Easy Black Bean Burger
- Grilled Polenta & Zucchini Salsa
- Creamy White Bean & Tomato Soup
- BEST Hummus
- Chewy Molasses Cookies
- Quinoa Burger
- Minestrone Soup
- Sweet Potato Soup
- Sweet Potato Casserole
- Broccoli Cheddar Soup
- No Bake Cookies
- Rainbow Bowls w/ Almond-Ginger Dressing
- Tomato, Chickpea & Coconut Soup
- Vegan Mac and Cheese
- Whole Wheat Vegan Waffles
- What is Tempeh + Best Tempeh Recipes
- Easy Vegetarian Pho
- Homemade Peanut Butter
- Mexican Street Corn Salad
- Lemon Shortbread Cookies
- Creamy Butternut Squash Pasta
- Pumpkin Soup
- Easy Vegetarian Chili
- Peach Crisp
- Tomato Basil Soup
- Easy Gazpacho
- Creamy Mac and Cheese with Cauliflower
- Lemon Vinaigrette
- How to Cook Fluffy Quinoa
- Chocolate Cupcakes & Avocado Icing
- Coleslaw Dressing
- Homemade Pita Bread
- Blueberry Banana Pancakes
- Jessica’s Pistachio Oat Squares
- Best Stuffing
- Roasted Cauliflower & Leek Soup
- Creamy Pasta Pomodoro
- Vegan Spinach Mac & Cheese
- Honey Mustard Dressing
- Lemon Cake
- Apple Pancake
- Tortellini Soup
- Watermelon Salad with Feta
- Kale Salad with Carrot Ginger Dressing
- Shaved Brussels Sprout Salad
- Easy Mango Salsa
- Roasted Delicata Squash
- Vegan Chocolate Chip Cookies
- Easy Peach Cobbler
- Cherry Tomato Couscous Salad
- Vegan Stuffed Shells with Kale
- Baked Sweet Potato
- Dark Chocolate Olive Oil Cake
- Apple Cake
- Easy Kale Pesto
- How to Cook Perfect Brown Rice
- Kale Caesar Salad
- Healthy Blueberry Muffins
- Vanilla Pecan Milk Chai Lattes
- 3 Healthy Green Juice Recipes
- Pickled Jalapeños
- No-Knead Bread
- Lemon Broccoli Pasta + Exciting News!
- Baked Feta
- Vegan Alfredo Sauce
- Homemade Hamburger Buns
- Sesame Soba Noodles
- Almost-Raw Carrot Cake Bliss Balls
- Air Fryer Cauliflower
- Yellow Split Pea Soup
- Matcha Latte
- Butternut Squash Risotto
- Rosemary Focaccia Bread
- Apple Crumble
- Mini Pumpkin Pies
- Sweet Potato Surprise
- Homemade Dinner Rolls
- Sweet Potato (vegan) Alfredo
- Okonomiyaki
- Creamy Potato Soup
- Parsnip Puree
- No Bake Energy Bites
- Caesar Salad
- Vegan Chocolate Cake
- Sweet Potato Noodles with Garlic & Kale
- Watermelon Gazpacho
- Healthy Hot Chocolate
- Best Vegan Chili
- Matcha Green Tea Ice Cream
- Golden Turmeric Noodle Miso Soup
- Portobello Mushroom Dogs
- Bright Spring Salad
- Best Peanut Butter Cookies
- Carrot Cake Cookies
- Socca Recipe
- How to Make Cashew Cream
- Roasted Broccoli
- Chickpea Salad Sandwich
- Creamy Tomato Soup
- Spaghetti Bolognese
- Creamy Tortilla Soup
- How to Make Soft Boiled Eggs
- Pumpkin Bars
- White Bean Dip
- Greek Salad Dressing
- Creamy Chipotle Sauce
- Healthy Breakfast Casserole
- Spiced Cauliflower “Couscous”
- Citrus Salad with Fennel & Avocado
- Tahini Cookies
- Mini Frittata Muffins
- Lemon Pesto Spaghetti Squash
- Cinnamon Quinoa Breakfast Bowl
- Arugula Salad with Quinoa, Apricot & Avocado
- Maple Cornbread Muffins
- Thumbprint Cookies
- Homemade Soft Pretzels
- Steamed Bao Buns
- Spicy Mango & Avocado Rice Bowl
- Ginger-Apple Pumpkin Soup
- Pickled Chard Stems
- Vegan Lemon Muffins
- Broccoli Pasta Salad
- Vanilla Peach Pops
- Lemon Yogurt Cake
- How to Make Cauliflower Rice
- Mediterranean Chickpea Salad
- Kale Salad w/ Avocado Tahini Sauce
- Rainbow Orzo Salad
- Garlic Herb Mushroom Pasta
- Vegan Carrot Waffles
- Homemade Hot Chocolate
- Wild Rice Soup
- Gluten Free Banana Bread
- Fresh Spring Rolls
- How to Cook Tofu
- Roasted Delicata Squash Kale Salad
- Tomatillo Salsa Verde
- Valentine’s Molten Chocolate Cakes
- How to Use Radish Greens
- Best Pumpkin Pie
- Vegan Black Bean Meatball Sub
- Gluten-free Blueberry Banana Muffins
- Butternut Squash Croquettes
- Stuffed Shells
- Vegan Banana Pancakes
- BBQ Jackfruit Sandwich
- Vegan Spelt Chocolate Chip Cookies
- Crispy Zucchini Casserole
- Lemony Summer Squash Orecchiette
- Easy Pita Lunch Ideas
- Caprese Sandwich with Olive Pesto
- Poblano “Crema” Enchiladas
- Cream of Mushroom Soup
- Mushroom Gravy
- Apple Oatmeal Cookies
- Best Buddha Bowl
- Cauliflower Mashed Potatoes
- Butternut Squash Pasta with Walnuts & Sage
- Raspberry Polenta Cake
- Matcha Mint Iced Tea
- Chocolate Almond Breeze Smoothie
- How to Cook Lentils
- Mango Coconut Muffins
- Bok Choy Stir Fry
- Stuffed Acorn Squash
- Mostly-veggie Baked Macaroni
- Pasta with Roasted Cauliflower, Feta & Sun Dried Tomatoes
- Vegan Creamy Sun Dried Tomato Soup
- Instant Pot Lentil Soup
- Kale Smoothie
- Vegan Stuffing
- Vegan Egg Salad
- Butternut Squash Salad
- Alanna’s Pumpkin Cranberry Nut & Seed Loaf
- Jenny’s Broccolini Chickpea Pizza
- Almond Milk Cold Brew Coffee Latte
- Shredded Brussels Sprout & Apple Salad
- Raspberry Crumble Bars
- Tahini Dressing
- Butternut Hummus with Feta & Pomegranates
- Sustenance Sweet Potato Soup
- One Pot Penne Pasta
- Healthy Apple Cinnamon Muffins
- Portobello Mushroom Tacos
- Vegan Cherry Chocolate Oatmeal Cookies
- Vanilla Matcha Smoothie
- Ginger Citrus Soba & Snow Peas
- Pumpkin Muffins
- Matcha 101 – What It Is and How to Use It
- Crispy Sesame Tofu
- Baked Cheesy Cauliflower Dip
- Red Curry Kuri Squash Soup
- Simple Swiss Chard Pasta
- Roasted Chickpea Ratatouille
- Zucchini Muffins
- Spaghetti Aglio e Olio
- Shawarma Wraps
- Twice Baked Sweet Potatoes
- Sweet Potato Quinoa Bowl
- Almond-ella Spread
- Chickpea Miso Noodle Soup
- Pumpkin Bread Pudding
- Oven Roasted Potatoes
- Baba Ganoush
- Cauliflower Rice Burrito Bowl
- Roasted Broccoli Bowls
- Roasted Carrot Turmeric Soup
- Gluten-free Almond Coconut Bars
- Tahini Sauce
- Cilantro Lime Rice
- Pumpkin Pancakes
- Ribollita – Tuscan White Bean Soup
- Fig & Ricotta Flatbread Pizza
- Chili-Orange Veggie Bowl
- Coconut Creamed Spinach
- Applesauce Cake
- How to Cook Fresh Green Beans
- Vegan Mayo
- Spinach Artichoke Dip
- Roasted Tomatoes
- Baked Sweet Potato Fries
- Strawberry Rhubarb Bars
- Pumpkin Waffles
- Meyer Lemon Madeleines
- Chipotle Apple Sweet Potato Salad
- Breakfast Bowl with Amaranth Granola
- Rainbow Chard Bowls
- Fig & Arugula Salad w/ Pistachio Pesto
- Romanesco & Chickpea Salad
- Peanut Butter Crispy Treats
- Zucchini Coconut Noodles
- Coconut Curry Pumpkin Soup
- Cauliflower Crust Pizza, Part 1
- Chia Seed Pudding
- Chocolate Chip Muffins
- Ratatouille
- Vegan Carrot Lox
- Homemade Tortillas
- Vegan Ice Cream
- Zucchini Lasagna
- Zucchini Lemon Orzo
- Chickpea & Cauliflower Tomato Stew
- Jalapeno Margarita
- Curried Chickpea Salad Sliders
- Vegan Chocolate PB&J Cups
- Tomato & Zucchini Frittata
- Walnut-Mushroom Veggie Burgers
- Sesame-Ginger Chickpea Cakes
- Edamame Dumplings
- Banana Pancakes
- Paloma Cocktail
- Roasted Butternut Squash
- Creamy Pumpkin Pasta Sauce
- Sweet Potato Avocado Salad (& video!)
- Tomato, Peach & Avocado Bruschetta
- Peanut Butter Bourbon Milkshake
- Shiitake & Napa Cabbage Gyoza
- Collard Wraps with Carrot Hummus
- Carrot Muffins with Coconut Whip
- Creamy Polenta
- Tofu Scramble
- Whole Oat Porridge
- Broccoli Pesto Quinoa Salad
- French Toast Bake
- Vegetarian Black Bean Enchiladas
- Pumpkin Pudding
- Pavlovas with Lemon Coconut Cream
- Buttercup Squash Crumble Bars
- Pistachio Cranberry Cookies
- Chilaquiles with Avocado
- Kale Stem Pesto
- Sweet Potato Tahini Crostini
- Heirloom Tomato & Avocado Salad
- Stuffed Peppers w/ Chipotle “Cream”
- Curried Sweet Potato Soup
- Cauliflower Crust Pizza, Part 2
- How to Cook Beans
- Stuffed Zucchini Boats
- Roasted Red Pepper Soup
- Turmeric Cauliflower Fried Rice
- Spiralized Zucchini Vegetable Noodle Soup
- Pear Crisp
- Roasted Cherry Tomato Bowls
- Gluten-free Skillet Cookies
- Ginger Kombucha Cocktails
- Almond Peach Cake
- Blueberry Scones
- Sweet Corn Gazpacho
- Sweet Potato Appetizer Bites
- Homemade Vanilla Hazelnut Milk Latte
- Curried Red Lentil Sweet Potato Stew
- Almond Milk Chai Latte
- Goji & Mango Guacamole
- Matcha White Hot Chocolate
- Sweet Harvest Pumpkin Ice Cream
- Pumpkin Hummus Quesadillas
- Soba Noodles with Shishitos & Avocado
- Pea Tendril & Pistachio Pesto
- Seared Cauliflower Steaks
- Gluten-free Chocolate Chip Cookies
- Black Bean Tacos with Zucchini Salsa
- Energy Balls
- French Onion Soup
- 11 Best Vegetarian Tacos
- Bibimbap
- Panzanella Salad with Peaches and Corn
- Lemon Cookies
- Creamy Vegan Butternut Squash Pudding
- Peanut Butter Chocolate Chip Cookies
- Basil Zucchini Soup
- Vegan Gingerbread Cookies
- Green Quesadillas
- Vegan Kale & Artichoke Dip
- How to Make Frozen Yogurt
- Mango & Zucchini Lettuce Wraps
- Vegan Coffee Cake Muffins
- Brussels Sprout, Broccoli & Avocado Rice
- Nutella Stuffed French Toast
- Butternut Squash & Leek Risotto
- Tahini Zucchini Noodles
- Grilled Peach Salad & Mint Pesto
- How to Make Vegetable Stock
- Potato Leek Soup
- Air Fryer French Fries
- Roasted Cauliflower Salad
- Creamy Avocado Smoothie
- Tagliatelle with Tomatoes and Greens
- Easiest Chia Pudding
- Oyster Mushroom Po’ Boys
- Hazelnut Tahini Pasta
- Swiss Chard Pasta Bake
- Peanut Butter No-Bake Cookies
- How to Make Powdered Sugar
- What is Fennel? (And How to Cook It)
- How to Make Pumpkin Puree
- Sun Dried Tomato Pasta with Kale
- Spinach Hummus Wrap
- Taco Salad with Jalapeño Ranch
- Creamy Vegan Shiitake & Kale Pasta
- How to Make Homemade Crackers
- Shells & Roasted Cauliflower
- Saffron Couscous & Spinach Stew
- Butternut Squash Burrito Bowls
- Stuffed Peppers w/ Green Tomato Salsa
- Blueberry Rooibos Tea Smoothie
- Cold Sesame Noodles w/ Kale & Shiitakes
- Superfood Sunshine Orange Smoothie
- Rosemary Lemon Pasta
- Apple Muffins
- Leek Almond Chickpea Tart
- Homemade Pizza Dough
- Green Bean Casserole
- Vegan Tacos
- Matcha Baked Doughnuts
- Best Vegan Pizza
- Mango Ginger Rice Bowl
- Strawberry Tart
- Overnight Oats with Blueberry Chia Jam
- Roasted Cauliflower Steaks
- Pumpkin Spiced Corn Muffins
- Jalapeño Cauliflower Mac & Cheese
- Cranberry & Pistachio Chocolate Bark
- Healthy Granola
- Spring Root Veggie Salad
- Grilled Tofu Tacos with Avocado Cashew Cream
- Mini Grilled Cheeses
- Sweet Potato Veggie Burgers
- Homemade Mac and Cheese
- Marinara Sauce
- Strawberry Salad with Balsamic
- Cucumber Gazpacho
- Vegan Seven Layer Dip
- Cranberry Cookies
- Autumn Farmhouse Salad
- Meyer Lemon Ice Cream
- Healthy Loaded Sweet Potatoes
- Easy Peanut Noodles
- Nasu Dengaku {Miso Eggplant}
- Creamy Leek & Almond Pasta
- Coconut Mint Ice Cream
- Swiss Chard & Egg Casserole
- Chickpea & Saffron Stew
- Homemade Cornbread Stuffing
- Homemade Italian Dressing
- Gluten Free Pancakes
- Healthy Taco Salad
- Avocado Summer Rolls
- Sweet Potato Lasagna
- Butternut Squash Casserole
- Heirloom Tomato Sandwich
- Chocolate Pudding Pops
- Stuffed Poblano Peppers
- Tart Cherry & Mint Sorbet
- Red Curry Lemongrass Soup
- Tart Cherry Tartelettes
- Super Stuffed Chipotle Sweet Potatoes
- Broccoli Pesto Mac & Cheese
- Peach & Plum Crumble
- Waffles with Strawberries & Cacao Nibs
- Loaded Sweet Potato Avocado Toast
- Harissa Spiced Fall Veggie Pitas
- “Ricotta” Stuffed Cabbage
- Sweet Potato Vegetarian Chili
- Spicy Black Bean Soup
- Pistachio Goji Berry Granola
- Matcha & Sweet Azuki Macarons
- Creamy Roasted Tomato Gazpacho
- Mushroom & Quinoa Lettuce Wraps
- Sweet Potato & Brussels Skillet
- White Bean and Kale Soup
- Vegan Pesto
- How to Cook Farro
- Grilled Avocado with Veggie Ceviche
- Apple Cinnamon Crunch Overnight Oats
- Easy Vegan Apple Crisp
- Mango Peanut Tempeh Tacos
- Tart Cherry Grilled Cheese with Sage
- Roasted Cauliflower Kale Salad
- Heirloom Caprese w/ Mint Pesto
- Avocado Almondaise Tartines
- Miso Shiitake Soba Soup
- Grilled Potato & Arugula Salad
- Frozen Chocolate Bananas
- Parmigiano & Fig Grilled Cheese
- Cauliflower Puree with Chickpeas
- Mushrooms & Wheatberries
- Zucchini Noodles & Avocado-Miso Sauce
- Carrot & Oat Cranberry Cookies
- Air Fryer Eggplant
- Roasted Brussels Sprouts
- Asian Slaw
- Spicy Mango, Black Bean & Avocado Tacos
- Creamy Vegan Pasta Bake with Brussels Sprouts
- Adzuki Bean Bowls
- Brussels Sprouts with Farro & Pomegranate
- Healthy Breakfast Smoothies
- Ginger Miso Soup with Soba & Turnips
- Spicy Peach Jam
- Peach Sangria
- Mango Habanero Black Bean Tacos
- Blackberry & Lemon Zest Crostini
- Migas Breakfast Tacos
- Slow Roasted Tomato Pasta
- Orzo & Arugula Lemon Thyme Salad
- Instant Pot Black Beans
- Sautéed Beet Greens
- Black Bean Soup
- Edible Cookie Dough
- Tagliatelle with Asparagus & Peas
- Homemade Caesar Dressing
- Pomegranate Salad with Cider Dressing
- Oyster Mushroom Soup
- Yogurt Pound Cake
- Molly’s Cauliflower Shawarma Tacos
- Chana Masala
- Tomato, Basil & Artichoke Picnic Sandwich
- Grilled Corn Salad
- Spring Onion Asparagus Frittata
- Aloo Gobi
- Avocado Steamed Buns
- Roasted Cauliflower Hazelnut Salad
- Fig & Arugula Flatbread
- Quinoa Taco Salad
- Raspberry & Goat Cheese Brownies
- Carrot Muffins
- Cold Cucumber Soup
- Lemon Butter Sauce
- Roasted Garlic Mashed Potatoes
- Burrata with Heirloom Tomatoes
- Chipotle Cauliflower Nachos
- Beet Hummus
- Hemp Seed & Kale Pesto
- Pattypan Squash Panzanella
- Avocado & Lemon Zest Spaghetti
- Cinnamon Apple Tart Cherry Crumble
- Heirloom Tomato Sun-Cheese Toasts
- Whole Grain Flax Waffles
- Shrimp Po’ Boy with Mango
- Fettuccine & Sweet Corn Cream
- Thai Coconut Cucumber Salad
- Roasted Cauliflower Tacos
- Apple Crisp
- Homemade Pizza
- Red Lentil Hummus
- Healthy Breakfast Tacos
- Cinnamon Coffee Smoothie
- Zucchini Noodles & Lemon “Ricotta”
- Green Bean & Purple Potato Salad
- Minty Millet & Pomegranate Salad
- Grilled Eggplant & Pesto Sandwiches
- Blood Orange & Bourbon
- Ginger Miso Eggplant Noodles
- Sesame Ginger Dressing
- Easy Peanut Sauce
- Cucumber Mango Miso Noodle Bowl
- Super Fun Summer Smoothies!
- Easy Power Lunch Bowls
- Matcha Milkshakes
- Dried Chile Salsa
- Kale & Apple Butternut Squash Salad
- Butternut Squash Noodle Pasta
- Pear Pizza with Fried Sage
- Chile-lime Grilled Veggie Skewers
- Chocolate Chip Carrot Cookies
- Chipotle Shrimp Tacos
- Strawberry Quinoa & Feta Salad
- How to Boil Corn on the Cob
- Cherry Tomato Pasta
- Cauliflower Mac and Cheese
- Almond Butter Cookies
- Homemade Cornbread
- Zucchini Salad
- Strawberry Banana Smoothie
- Carrot Coconut Soup
- Vegan Pasta Salad
- Stuffed Sweet Potatoes
- Citrus Cabbage Salad
- Spinach & Sun Dried Tomato Frittatas
- Pear & Arugula Chickpea Salad
- Mini Sweet Potato Pizzas
- Holiday Cocktail & Cookie Swap
- Spicy Sweet Potato Avocado Tostadas
- Tomato, Feta & Honey Toasts
- Tequila Lime Fish Tacos
- Spring Kale Panzanella
- Cinco de Mango
- Chickpea Radicchio Wraps
- Delicata Squash Veggie Bowl
- Roasted Beet Salad with Pears and Walnuts
- Avocado & Chickpea Salad Sandwich
- Zucchini Brownies
- Blueberry Compote
- Jalapeño Cornbread
- Fresh Tomato Sauce
- Cannellini Beans and Greens
- Mediterranean Quinoa Salad
- Cherry Clafoutis
- Pomegranate Rice Salad
- Falafel Flatbread
- Roasted Vegetable Pasta
- Curried Cauliflower Soup
- Chocolate Zucchini Cake
- Brussels Sprout Salad Avocado Toast
- Prettiest Spring Vegetable Platter
- Easy Vegetarian Stuffed Peppers
- Roasted Artichoke Salad
- Watercress Farro Salad with Tart Cherries
- Peach Salad with Mint & Pistachiosmint, pistachios
- Zucchini & Grilled Corn Saladpine nuts
- Spicy Kohlrabi Noodles
- Blackberry Lemon Cake
- Lemony Pea Pesto
- Brussels Sprout & Sunchoke Salad
- Sweet Potato & Pomegranate Salad
- Peanut Soba Noodles with Kale
- Air Fryer Zucchini Chips
- Sautéed Yellow Squash
- Linguine with Lemon & Tomatoes
- Gaby’s Strawberry Shortcake
- Easy Pesto Pasta
- Crispy Butternut Squash & Poblano Tacos
- Summer Blackberry Basil Pizza
- White Bean Tomato Mushroom Soup
- Avocado Sandwich
- Berry Superfood Smoothie Bowl
- Spiralized Daikon “Rice Noodle” Bowl
- Sweet & Spicy Popcorn
- Apple Zinger Tea-Tails
- Feta & Harissa Fattoush Salad
- Dukkah Spiced Yogurt Dip
- Mango Lime Pops
- Soup au Pistou
- Pear & Fennel Salad
- Vegan Almond Shortbread Cookies
- Miso-Maple Sweet Potato Tacos
- Grilled Veggies with Romesco Sauce
- Green Garbanzo & Leek Soup
- Corn Chowder
- Eggplant Rollatini
- Beet Salad with Goat Cheese and Balsamic
- Pinto Beans
- Miso Soup
- Cranberry Sauce
- Cowboy Caviar
- Romesco Sauce
- Strawberry Shortcake
- Easy Sugar Cookies
- Acorn Squash with Chickpeas & Chimichurri
- Roasted Veggie Grain Bowl
- Cauliflower Rice Kimchi Bowls
- Almond Butter Brown Rice Crispy Treats
- Kiwi Avocado Salsa Verde
- Lemony White Wine Capellini
- Pumpkin Coconut Curry
- Toast with Radishes & Dandelion Greens
- Tart Cherry & Mint Iced Tea
- Mango Smoothie
- Stuffed Acorn Squash w/ Kale & Creminis
- Eggplant & Squash Tian
- Cold Cucumber Soba
- Lavender French 75
- Kale, Egg & Avocado Toast
- Roasted Carrots & Cilantro
- Veggie Sushi with Sunflower Miso Paste
- Mexican Wedding Cookies
- Portobello Mushroom Burger
- How to Make Almond Butter
- Pickled Eggs
- Orecchiette with Broccoli Rabe
- What are Leeks? (And How to Cook Them)
- Apple Cider Vinegar Dressing
- Nicoise Salad
- Gochujang Sauce
- How to Cook Corn on the Cob
- Chickpea Salad Wraps w/ Avocado Dill Sauce
- Avocado Cucumber Sushi Roll
- Winter Farro & Kale Salad
- Roasted Delicata Squash Tacos
- Smoky Sweet Corn Tostadas
- Cucumber Apple Green Gazpacho
- Strawberry Basil Avocado Toast
- Berries & Coconut Cream
- Grilled Peach & Walnut Crumble
- Cherry Tomato Basil Salad
- Spring Salad & Arugula Hummus
- Fried Egg & Mango Salsa Waffle
- Miso-citrus Cod en Papillote
- Crispy Air Fryer Tofu
- Refried Beans
- Broccoli Pesto
- Mojito Recipe
- How to Make Oatmeal
- Crispy Cauliflower Po’ Boy Sandwich
- Ultimate Crudité Platter
- Kale Pesto Mushroom Pistachio Bowls
- Spicy Chipotle Cornbread
- Romesco Cauliflower Sandwiches
- Creamy Polenta Recipe with Roasted Beets
- Vegan Carrot “Queso” with Nacho Snacks
- Farro Fried Rice with Brussels Sprouts
- Heidi’s Spicy Green Soup
- Best Green Smoothie
- Lemon Ginger Gimlets
- Pumpkin Avocado Tostadas
- Stuffed Spaghetti Squash
- Summer Squash Vegetable Pizza
- Erin’s Adobo Eggplant Quesadillas
- Forbidden Rice Pumpkin Salad
- Sandwiches: His & hers
- Apple Spice Cocktails
- Miso Sesame Squash Salad
- Spiced Carrot & Chickpea Salad
- Couscous Stuffed Red Peppers
- Strawberry Basil French Toast
- Oatmeal Pancakes
- Chocolate Chip Cookie Bars
- Sweet Potato Salad
- Homemade Salsa
- Stuffed Peppers
- Easy Macaroni Salad
- Sesame Noodle Bowl
- Cashew Broccoli Soba Noodles
- Apple Crumble Pie
- Grilled Corn Tacos
- Grilled Ratatouille Tartines
- Summer Strawberry Crumble
- Healthy Loaded Vegan Nachos
- Linguine with Fennel & Winter Greens
- Quinoa Veggie Wrap
- Vegetarian Cookout Recipes
- Grilled Corn & Poblano Tacos
- Avocado & Pomegranate Crostini
- Skillet Apple Crisp
- Quinoa Quesadillas
- Roasted Shishito Peppers
- Mango Pesto
- Buffalo Cauliflower Wings
- Blueberry Pancakes
- Creamy Mushroom Polenta
- Black Bean Chili
- Broccoli Slaw
- Forbidden Black Rice
- Butternut Squash Ravioli
- Jalapeño Poppers
- Baked Zucchini Chips
- Watermelon Tomato Salad
- How to Make Quesadillas
- Black Pepper Turmeric Latte
- Sweet Sesame Tahini Noodles
- Vegan Poke Bowl
- Tart Cherry Tabbouleh
- Peach & Plum Caprese Salad
- Mix & Match Mini Pizzas
- Watermelon Feta Salad with Kale & Avocado
- Sara’s Strawberry Tabbouleh
- Peanut Butter Goji Berry Granola Bars
- Sambal Salsa & Black Bean Tacos
- Mushroom & Chickpea Stew
- 5 Kale Dinners
- Arugula Scramble with Kale Pesto
- Farro Salad with Kale Pesto
- Winter Roasted Kale Salad
- Coconut Loaf
- Sauteed Mushrooms
- How to Make Cold Brew Coffee
- Black Bean and Corn Salad
- Breakfast Burrito
- Loaded Potato Skins
- Pumpkin Tortilla Soup
- Farmers Market Potato & Asparagus Pizza
- Kentucky Derby Party Recipes
- Quinoa Risotto
- Ginger Miso Dressing
- Coconut Macaroons
- Chickpea Flour Pizza with Asparagus
- Apple Mimosas & Butternut Baked Eggs
- Tahini Noodle Salad with Carrots & Chickpeas
- Eggplant Salad with Roasted Tomatoes
- White Chocolate Almond Butter Cups
- Moonshine Sweet Tea Cupcakes
- Green Bean & Avocado Quinoa Salad
- Sweet Potato & Feta Crostini
- Peach Salsa with Mint
- BBQ Portobello Sliders
- Lemon Risotto with Asparagus & Peas
- Carrot Salad
- Vegan Brownies
- 17 Easy Cookie Recipes
