Comments on: Easy Pasta Salad

By: Marysa

Marysa — Mon, 08 Jun 2026 18:59:18 +0000

This sounds delicious – I don’t use arugula enough. So fresh and flavorful, this is the perfect summertime recipe.

By: Beth Sherer

Beth Sherer — Mon, 08 Jun 2026 18:35:22 +0000

Hi there- Love this recipe. I wanted to make it again for the 4th. What are your thoughts on subbing fresh parmesan for the feta? Thanks, Beth

By: Meagan

Meagan — Sat, 06 Jun 2026 00:02:25 +0000

This was SO good! I made it because these were the ingredients I happened to have on hand in my fridge. I’m so glad I did! It was a huge hit with my guests. We enjoyed the lightness of the salad, instead of a heavier, creamier based pasta salad dressing you usually find with pasta salad recipes. I will definitely make this again and again. Thank you!

By: Jeanine Donofrio

Jeanine Donofrio — Mon, 18 May 2026 18:24:32 +0000

In reply to Emily. I'm so glad it was a hit!

By: Emily

Emily — Mon, 18 May 2026 04:43:46 +0000

Used this recipe for our baby shower – it was a hit! First time making pasta salad and happy to report it came out great!

By: Patty

Patty — Thu, 07 May 2026 19:02:07 +0000

Delicious! I made this somewhat similar but with a few changes since I didn’t have everything. I only used 2 cups of dried pasta and left out the cucumber and arugula. I also added a teaspoon of dried basil to the dressing. I also left out the fresh parsley and mint. And last but not least, I used orange juice instead of lemon. I still love it!

By: YT

YT — Sun, 03 May 2026 01:28:37 +0000

Just made this for dinner tonight and it is dee-licious. There are so many different variations you can do on this. I added canned artichoke hearts and next time might add chicken or salami…

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 30 Apr 2026 17:26:39 +0000

In reply to i clague. oh yum, I love the halloumi idea.

By: i clague

i clague — Thu, 30 Apr 2026 16:37:49 +0000

We really enjoyed this salad. I used fried halloumi as I didn’t have Feta. and used roasted walnuts and seeds as I didn’t have any pine nuts. also added some black and green olives. very nice indeed. Had with some fried chicken breast.

By: eva

eva — Tue, 28 Apr 2026 19:33:46 +0000

This salad was delicious. My daughter, who is 12 made it for us, for dinner! She used bow tie pasta, and lots of fresh arugula and spinach. We omitted the pine nuts, as they were too expensive. Would love to eat this again. Added black olives as well.