...used rhubarb to make crisps, crumbles, and this strawberry rhubarb jam that I’ve loved dolloping on breakfast foods like almond butter toast and these overnight oat parfaits. Other than that,...
...strawberry basil shortcake! Strawberry Basil Avocado Toast Recipe Type: Snack, main dish Author: Jeanine Donofrio Prep time: 5 mins Total time: 5 mins Serves: scale accordingly The best avocado toast...
...so I’m excited to share some of my favorites. First up, today, is this savory-with-a punch-of-sweet strawberry & feta quinoa salad. Strawberry Quinoa & Feta Salad Author: Jeanine Donofrio...
...post from A Couple Cooks), the Tahini Kale Slaw & Roasted Tamari Portobello Bowl, and this mixed berry tiramisu. Click here to get the book! Sara’s Strawberry Tabbouleh Author: Jeanine...
I have a soft spot for the trio of tomato, basil, & balsamic. Jack has a soft spot for soft cheese (ok, really, any cheese). Since I likely don’t need...
...you cool off on hot days. I’ll be rotating through them all summer long. I hope you love them too! Summer Desserts for Strawberry Season Here in Chicago, strawberries hit...
...cooked through. Serve with maple syrup! My strawberry compote is fantastic with these buckwheat pancakes too. Find the complete recipe with measurements below. Buckwheat Pancakes Recipe Tips Spoon and level...
.../ Blackberry Lemon Cake And some more! Sara’s Strawberry Tabbouleh Strawberry Quinoa & Feta Salad Blackberry & Lemon Zest Crostini Strawberry Balsamic Jam from Brooklyn Supper Frozen Blueberry Margaritas from...
...and Peaches & Cream Pecan smoothies. 365 Pea Protein is great in these last 2 smoothies – Strawberry PB&J and Mint Chip – because its flavor is so neutral. Strawberry...
...filling of strawberry shortcake or blending it into a berry sorbet. Or keep things simple – just sprinkle it over berries with a dollop of coconut cream. 27. Strawberry Shortcake...
...chives. Corn Ceviche Crostini – My favorite! We LOVE the crisp, bright mixture of corn, chiles, red onion & lime over zesty Jalapeño Lime hummus. Strawberry Caprese Crostini – Have...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
