...hope you enjoy it too! Potato Leek Soup Ingredients Here’s what you’ll need to make this classic potato leek soup recipe: Potatoes, of course! Yellow potatoes, such as Yukon Gold...
...these sweet potato bites for a light and healthy lunch. Sweet Potato Bites Ingredients These sweet potato appetizer bites are super easy to make! You’ll only need 10 basic ingredients:...
...baked sweet potato recipes? Let me know in the comments! If you love this baked sweet potato recipe… Try these 4 stuffed sweet potato variations (pictured above), baked sweet potato...
...Potatoes – You can’t have potato soup without them! I highly recommend using Yukon gold potatoes for this recipe. They have a creamier texture than russet potatoes, and they add...
...sweet potato salad recipe, some of my all-time favorite ingredients come together in one place. It boasts arugula, feta cheese, pepitas, avocado, tahini dressing, and roasted sweet potatoes. I mean,...
...and deliciously unexpected. Crusty bread for serving is optional, but highly recommended. Sweet Potato Soup Recipe Ingredients Another thing I love about this sweet potato soup recipe? To make it,...
...veggies and sweet potatoes get deliciously crispy on the bottom of the hot skillet. But perhaps most of all, I love that a sweet potato hash is a healthy, one-pan...
...what you’ll need to make this vegan potato salad recipe: Potatoes, of course! Make this salad with the smallest yellow potatoes you can find. I used the Teeny Tiny Potatoes...
...So let’s talk about potatoes! For this recipe, Jack all but made me go outside of my sweet potato box to roast up russet potatoes and get that classic crispy...
...for kneading/rolling 1/2 cup yogurt 3/4 teaspoon baking powder 1/4 teaspoon sea salt Extra-virgin olive oil or butter for the pan For the Sweet Potato Hummus: 1/2 medium sweet potato,...
...Sweet Potato Soup Sweet Potato Avocado Tacos / Sweet Potato Pomegranate Salad Sweet Potato Quinoa Quesadillas …and a bunch more in the Sweet Potato section of our recipe index (click!)...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
