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	Comments on: Morning Glory Muffins	</title>
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	<link>https://www.loveandlemons.com/morning-glory-muffins/</link>
	<description>Healthy, whole food, vegan and vegetarian recipes</description>
	<lastBuildDate>Mon, 12 Oct 2026 23:20:46 +0000</lastBuildDate>
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		<title>
		By: Amy		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-798830</link>

		<dc:creator><![CDATA[Amy]]></dc:creator>
		<pubDate>Mon, 12 Oct 2026 23:20:46 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-798830</guid>

					<description><![CDATA[Hello! I would love to have weight measurements for this recipe. Does anyone have them?]]></description>
			<content:encoded><![CDATA[<p>Hello! I would love to have weight measurements for this recipe. Does anyone have them?</p>
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		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-796135</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Thu, 24 Sep 2026 20:21:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-796135</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/morning-glory-muffins/#comment-795851&quot;&gt;Amy&lt;/a&gt;.

Hi Amy, you could use more whole wheat! The muffins will just be a little denser and have a wheat-ier flavor.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/morning-glory-muffins/#comment-795851">Amy</a>.</p>
<p>Hi Amy, you could use more whole wheat! The muffins will just be a little denser and have a wheat-ier flavor.</p>
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		<item>
		<title>
		By: Amy		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-795851</link>

		<dc:creator><![CDATA[Amy]]></dc:creator>
		<pubDate>Tue, 22 Sep 2026 22:17:47 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-795851</guid>

					<description><![CDATA[Do you think you could substitute another kind of flour for the while flour?]]></description>
			<content:encoded><![CDATA[<p>Do you think you could substitute another kind of flour for the while flour?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-795159</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Thu, 17 Sep 2026 22:28:11 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-795159</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/morning-glory-muffins/#comment-794838&quot;&gt;Angela&lt;/a&gt;.

I&#039;m so glad you enjoyed them! If you want to make the grating step easier and have a food processor, the grating disk is a quick way to take care of the carrots and apples.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/morning-glory-muffins/#comment-794838">Angela</a>.</p>
<p>I&#8217;m so glad you enjoyed them! If you want to make the grating step easier and have a food processor, the grating disk is a quick way to take care of the carrots and apples.</p>
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		<item>
		<title>
		By: Angela		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-794838</link>

		<dc:creator><![CDATA[Angela]]></dc:creator>
		<pubDate>Mon, 14 Sep 2026 19:30:44 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-794838</guid>

					<description><![CDATA[These are so moist delicious! I think &quot;easy&quot; is relative because hand grating the carrots and apple was definitely a labor of love. I used currents and pecans instead of raisins and walnuts. Next time I will bake them without cupcake liners (sticking issue) and cut the brown sugar to 1/2 cup. Because I used a ceramic muffin pan, they took closer to 30 minutes to bake.]]></description>
			<content:encoded><![CDATA[<p>These are so moist delicious! I think &#8220;easy&#8221; is relative because hand grating the carrots and apple was definitely a labor of love. I used currents and pecans instead of raisins and walnuts. Next time I will bake them without cupcake liners (sticking issue) and cut the brown sugar to 1/2 cup. Because I used a ceramic muffin pan, they took closer to 30 minutes to bake.</p>
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		<title>
		By: Virginia		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-788790</link>

		<dc:creator><![CDATA[Virginia]]></dc:creator>
		<pubDate>Tue, 28 Jul 2026 15:58:13 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-788790</guid>

					<description><![CDATA[Fabulous muffins!  I trimmed the brown sugar to half a cup, packed.  Sometimes we add a half cup of shredded sweetened coconut.  But the recipe is perfect without any adjustments at all!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.loveandlemons.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Fabulous muffins!  I trimmed the brown sugar to half a cup, packed.  Sometimes we add a half cup of shredded sweetened coconut.  But the recipe is perfect without any adjustments at all!</p>
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		<item>
		<title>
		By: Christian		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-781237</link>

		<dc:creator><![CDATA[Christian]]></dc:creator>
		<pubDate>Sun, 21 Jun 2026 16:24:11 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-781237</guid>

					<description><![CDATA[Outstanding!  So moist and delicious. As soon as I tasted this muffin I knew I&#039;d better write it down to keep.  I do think it reminds you of carrot cake but better(if you can even make carrot cake better) this muffin is so flavorful. I&#039;d give it 10 stars!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.loveandlemons.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Outstanding!  So moist and delicious. As soon as I tasted this muffin I knew I&#8217;d better write it down to keep.  I do think it reminds you of carrot cake but better(if you can even make carrot cake better) this muffin is so flavorful. I&#8217;d give it 10 stars!</p>
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		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-770162</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Thu, 28 May 2026 20:02:10 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-770162</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/morning-glory-muffins/#comment-769565&quot;&gt;Jia&lt;/a&gt;.

Great to know the loaf worked well!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/morning-glory-muffins/#comment-769565">Jia</a>.</p>
<p>Great to know the loaf worked well!</p>
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		<item>
		<title>
		By: Jia		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-769565</link>

		<dc:creator><![CDATA[Jia]]></dc:creator>
		<pubDate>Sun, 24 May 2026 17:58:02 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-769565</guid>

					<description><![CDATA[I made this recipe for a friend who has a dairy allergy.   I decided to make it in a 9 inch loaf pan instead of as muffins.  That way I could use a parchment paper sling to get it out of the pan.   I normally use butter to grease muffin cups.  I halved the recipe so the loaf pan wouldn’t be too full.  Bake time was about 30 minutes.  He was very grateful.  Having a dairy allergy is hard on a person who loves baked goods.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.loveandlemons.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-4.svg" alt="4 stars" width="80" height="16" /><br />
I made this recipe for a friend who has a dairy allergy.   I decided to make it in a 9 inch loaf pan instead of as muffins.  That way I could use a parchment paper sling to get it out of the pan.   I normally use butter to grease muffin cups.  I halved the recipe so the loaf pan wouldn’t be too full.  Bake time was about 30 minutes.  He was very grateful.  Having a dairy allergy is hard on a person who loves baked goods.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/morning-glory-muffins/#comment-769235</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Fri, 22 May 2026 15:51:26 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91673#comment-769235</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/morning-glory-muffins/#comment-768847&quot;&gt;Tiffini&lt;/a&gt;.

Hi Tiffini, I find that different brands of liners stick more than some others do—I personally think unbleached parchment liners work the best. You could also lightly grease them to help with sticking! So glad you enjoyed the muffins otherwise!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/morning-glory-muffins/#comment-768847">Tiffini</a>.</p>
<p>Hi Tiffini, I find that different brands of liners stick more than some others do—I personally think unbleached parchment liners work the best. You could also lightly grease them to help with sticking! So glad you enjoyed the muffins otherwise!</p>
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