Comments on: Molly’s Cauliflower Shawarma Tacos

By: Alison

Alison — Mon, 17 Nov 2025 02:14:31 +0000

This is a seriously delicious dish. Definitely more prep time required, as noted earlier, but the accoutrements can be done while the cauliflower is cooking. My cauliflower didn’t crisp up, but it did brown and the flavor is excellent.

By: Alison

Alison — Sun, 16 Nov 2025 21:51:47 +0000

The spicing makes me wonder if this is just as good (perhaps even better?) with naan bread.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 02 Aug 2024 20:02:12 +0000

In reply to Nicole. Hi Nicole, great tip! I'm a fan of Trader Joe's zhoug too.

By: Nicole

Nicole — Mon, 29 Jul 2024 13:21:07 +0000

Love this recipe! To make even easier, you can buy a really good zhoug at Trader Joe’s. Not sure that Molly has one in her neck of the woods. Zhoug comes from Yemen.

By: Jeanine Donofrio

Jeanine Donofrio — Fri, 02 Sep 2022 17:49:35 +0000

In reply to Deb Z. I'm so glad you've enjoyed them!

By: Deb Z

Deb Z — Fri, 02 Sep 2022 15:26:36 +0000

5 stars easily.

By: Deb Z

Deb Z — Fri, 02 Sep 2022 15:19:45 +0000

Great post. I have been cooking these tacos for years. No way it takes only 10 minutes to prep. This dish, because of the zhoug and tahini take more time. Really an Indian dish. I use soft flour tortillas. Makes dinner for my husband and myself for two nights. Excellent!

By: alex

alex — Sun, 13 Mar 2022 18:31:41 +0000

what’s a good side dish to serve with this?

By: Lisa

Lisa — Thu, 01 Jul 2021 18:05:25 +0000

SOOO good! I’m your newest fan. By far the best vegan dish I have ever prepared. The family loved them and I already have requests to make this again.

By: Christine

Christine — Mon, 05 Apr 2021 17:47:15 +0000

This was excellent! There are so many flavors that work well together. And just a tidbit for summer cooking…..I used my air fryer to roast the cauliflower. It turned out great and I didn’t have to heat my house on a warm day.. I also roasted some chick peas to go with these. I will definitely make these again!