Matcha Milkshakes

Matcha Milkshakes / loveandlemons.com

In case you haven’t noticed, I sort of have a thing for matcha. I know it’s SO trendy… but I personally think it’s exciting to see really great healthy foods become insanely popular. Everyone’s drinking matcha lattes and matcha mochas these days – but now that it’s almost summer, here’s a really simple ice cream treat.

This one’s really more of an idea than a “recipe.” I didn’t even bother breaking out the blender to make these milkshakes because in the spirit of our “grab and go” monthly series with Almond Breeze, I wanted to make these simple enough to shake and run.

Matcha Milkshakes / loveandlemons.com

Mix a little almond milk and matcha until it’s well combined (you can use a regular whisk if you don’t have a cute match whisk). Add it to a jar with a scoop or two of ice cream. Shake it and stir it until it gets a little melty and enjoy!

Matcha Milkshakes / loveandlemons.com

5.0 from 3 reviews

Matcha Milkshakes {vegan}

 
Prep time
Total time
 
Author:
Recipe type: dessert
Serves: 1 shake
Ingredients
  • ¼ cup Almond Breeze Almondmilk Original
  • 1 teaspoon to 1 tablespoon unsweetened matcha*
  • 1-2 scoops vanilla ice cream (I used vegan coconut ice cream here, but use whatever you like).
Instructions
  1. In a small bowl whisk your almond milk and matcha together. (Tip: If your matcha is lumpy, strain it with a tea strainer).
  2. Pour your "matcha milk" into a jar, add ice cream. Shake. Let it soften a bit. Stir and enjoy!

almondbreeze

27 comments

Leave a comment:

Your email address will not be published. Required fields are marked *

Rate this recipe (after making it):  

  1. I love using almond milk for all my smoothies and shakes! This matcha shake sounds delicious 🙂 thanks for sharing!

  2. Amy from WouldLoveToGo.com
    05.19.2015

    Sounds absolutely delicious! I’ll share this with the cooking and food fanatics on WouldLoveToGo.com and they can make this together

  3. This is probably my favorite drink for the summer season! Matcha and vanilla are made for each other =) If you add some sweet azuki to it, it will add a nice texture for sipping!

    Juju Sprinkles
    http://www.jujusprinkles.com

  4. Joanna from allnnothing.com
    05.16.2015

    Well, if there is a matcha mad people club- count me in! I’m adding matcha to anything I can these days! And I’ve just prepared one of matcha smoothies too!

  5. Buffy from begoodorganics.com
    05.15.2015

    Yum, love your recipes Jeanine, and love matcha! Oh and your photography is pretty darn gorgeous too. x Buffy

  6. June @ How to Philosophize with Cake
    05.15.2015

    Trendy or not, matcha is awesome! I just love the color, especially in baked goods. These milkshakes sound great 🙂

  7. Paulina from urudejnatalerzu.blogspot.com
    05.15.2015

    Przymierzam się już od jakiegoś czasu do takiego milkshake’a z matchą. Bardzo mi się podoba ten pomysł 🙂

  8. Tom Ryan
    05.15.2015

    Hi, we don’t have Matcha in Ireland. It looks super. Got to get some.
    Tom ryan

  9. Tania from museflower.wordpress.com
    05.15.2015

    thank you for the great idea, I’m also a matcha fan and loves to drink green tea latte since I don’t drink coffee. It looks so yummy!

  10. Absolutely stunning! I’ve been wanting to use matcha for so long now and this is sending me over the edge!

  11. Victoria from sprouting-up.com
    05.15.2015

    As simple as this recipe is, I would have never thought of doing it like that! Thumbs up!!!

A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.