yes, slice the mushrooms and chop the carrots.

Thank you again! We’ve read about how nutrient dense they are, we might have to try as well!

So happy to hear how much you’ve been loving the first book! I’m giving this kit a try, I can let you know how it goes: https://www.hamama.com/

Amazing thanks so much! We’ve been contemplating getting an indoor microgreen kit. I’m excited to try these rolls and we’re super excited to try out all the recipes in the cookbook. Your first has been a go to for us! Cheers! Chris

Hi Chris, I hope you love the new book! These are kale sprouts, I also like radish sprouts. I find them at my Whole Foods (they’re grown locally), coop grocery store, or farmers market. I also think they can be grown fairly easily indoors… overall they’re pretty nutrient dense but not entirely necessary for the flavor of the recipes. I just think they look pretty and I try to add a bit of green into my meals 🙂