Comments on: Lemon Pasta

By: Sadie

Sadie — Tue, 30 Jun 2026 16:18:03 +0000

Great weekday dinner. I cooked shrimp in the garlic butter before adding the pasta.

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 18 Jun 2026 18:45:44 +0000

In reply to Mary. No, it means half the 16 ounce package of spaghetti.

By: Mary

Mary — Thu, 18 Jun 2026 14:49:51 +0000

Does this recipe that says 8oz pasta mean an entire 16oz box of spaghetti? Or half a box? Thanks!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 05 Jun 2026 15:54:57 +0000

In reply to Marc Burgat. I'm so glad you love it, Marc!

By: Marc Burgat

Marc Burgat — Sat, 30 May 2026 23:25:49 +0000

We have made this at least four times and love it. I usually add more cheese just because we like it, and sometimes I will add shrimp or cubed and cooked salmon. It’s a dish that guests rave about!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 28 May 2026 20:01:26 +0000

In reply to Zukeila. I'm so glad you enjoyed it, Zukeila!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 28 May 2026 19:14:44 +0000

In reply to Mary Waterman. So glad you loved the recipe, Mary!

By: Mary Waterman

Mary Waterman — Mon, 25 May 2026 00:32:25 +0000

Yum! Just like the pasta I fell in love with in Sorrento, Italy.

By: Zukeila

Zukeila — Sun, 24 May 2026 20:07:30 +0000

This dish is delicious! It was an easy to follow, simple recipe. Will definitely make this again.

By: Lean

Lean — Sun, 17 May 2026 13:09:44 +0000

I doubled the parmesan, garlic, and added more lemon juice, it still tasted bland.