Comments on: Instant Pot Steel Cut Oats

By: TexKat

TexKat — Sun, 02 Mar 2025 15:23:02 +0000

OMG, second time to make in 10 days. This is so much better than stove top because:
1. You don’t have to babysit on the stove
2. The texture is PERFECTION! They are nutty, chewy, tender, and not over or under cooked.
3. It makes enough for us to portion out 2-4 servings for later in the week, whether sweet or savory.

Thank you for this. Now going to try brown rice in Instapot

By: Oiu

Oiu — Sun, 12 Jan 2025 23:28:35 +0000

Yum

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 25 Jun 2024 19:49:38 +0000

In reply to Grace. I'm so happy to hear that!

By: Grace

Grace — Tue, 25 Jun 2024 12:05:54 +0000

Super easy for meal prepping a healthy and hearty breakfast! My toddler also loves it.

By: Damon

Damon — Tue, 25 Jun 2024 10:52:18 +0000

In reply to Rachel. Can you really leave the oats in water overnight and get a good cooked product in the AM

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 20 Jan 2023 19:13:23 +0000

In reply to Sarah. So glad you enjoyed the oats!

By: Sarah

Sarah — Thu, 19 Jan 2023 09:21:17 +0000

Thank you – this turned out absolutely perfectly!

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 22 Jun 2022 16:17:38 +0000

In reply to Bonnie. Hi Bonnie, as we mentioned, it's not faster but it's hands off which is convenient for many people.

By: Bonnie

Bonnie — Sat, 18 Jun 2022 16:22:38 +0000

Thank you for this recipe, but I am a bit disappointed that with a 20 minutes natural release, this manner of cooking is not any faster than stove top. I prefer savory foods to sweet, so I like to eat my oats with sauteed onion and pepper and an egg.

By: Rachel

Rachel — Sat, 19 Feb 2022 02:23:22 +0000

By mixing this up at night and using the timer function on the IP, it’s possible to wake up to a steaming bowl of oatmeal on a cold morning.
And yes, it reheats beautifully through the week.