Comments on: Homemade Hot Chocolate

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 31 Dec 2025 21:31:12 +0000

In reply to Elisabeth. I'm so glad you enjoyed it!

By: Elisabeth

Elisabeth — Fri, 26 Dec 2025 16:38:11 +0000

Excellent!
I kind of wanted to increase this recipe to 4 cups of milk for 4 people, but it turned out 3 cups was fine!
It’s a lovely, rich drink. We loved it!

By: Jeanine Donofrio

Jeanine Donofrio — Fri, 12 Dec 2025 22:55:14 +0000

In reply to Elaine. Hi Elaine, I haven't but I think that would work fine!

By: Elaine

Elaine — Wed, 10 Dec 2025 03:20:00 +0000

Have you ever tried to do a bail batch in a crockpot?

By: Ros

Ros — Tue, 05 Aug 2025 15:58:19 +0000

I used milk chocolate instead of dark chocolate and it was delicious

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 20 Jan 2022 19:40:54 +0000

In reply to Heidi. I used unsweetened almond milk, but you can do either - you can reduce the maple syrup if using sweetened almond milk.

By: Heidi

Heidi — Thu, 20 Jan 2022 18:33:56 +0000

Wondering, did you use original or unsweetened almond milk?

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 05 Jan 2022 21:13:34 +0000

In reply to Marianne Gizzi. Sorry for the slow reply! We used Bulleit.

By: Janis Pankey

Janis Pankey — Fri, 31 Dec 2021 19:40:50 +0000

This was so rich and delicious! I cannot wait to make it when it’s not 71 degrees outside.

By: April VanDerwerken

April VanDerwerken — Fri, 31 Dec 2021 19:25:28 +0000

This is my first time making hot chocolate from scratch and it was a breeze. Will be making it myself going forward. Delicious!